Have a snack with three friends. One of the girlfriends is a regular visitor, so she orders food. The first one is a quicksand bag, so ugly. It is said that it is the best crisp top quicksand bag in Singapore. The outer skin is crispy, and when it is bitten, the yellow stuffing slowly flows out, and it is full of sweetness. It&#39;s delicious. I don&#39;t like fried food very much, but this salty spicy noodle cake is delicious. The fresh fungus crystal ball is very special, full of fillings, I like it. My friend ordered a lot of snacks twice, too much food, I only picked a few.

Dim Sum Haus

Not expensive, probably our favorite brunch spot. Not big, but just to your needs. Toast in front of truffles and their award-winning green milkshake is amazing. The dough toast with jam is simple but very good. Can&#39;t wait to return and try more menus. Service was excellent and food came out soon considering how busy they were. Enjoy! Their holiday setting!

Trip Gourmet Awards

The authentic Singapore Katung Sau is a savoury coconut milk, sweet shrimp and spicy homemade chili oil. When you enjoy, stir in a tablespoon of shrimp paste. The shrimp paste is sweet, and the more shrimp paste is poured, the sweeter the sweeter the more it is.

Top 19 Light Bites

Come to his house to check in~ The environment is of course much better than the roadside stall (more clean and hygienic, tables and chairs and tableware are also more particular) The service is also good (although I am too busy to get to the ground, but I am on call and responsive) The taste varies from dish to dish (chicken cake 🥙 is very delicious: tasty; 🍗 is also good: sincere; Curry 🍛 is also fragrant: thick and delicious, and a fat and thin beef is added inside. The price/performance ratio is also OK (fair price, good value for money). The fly in the ointment: beef rice has no taste (maybe curry and it is a set meal, otherwise it is very light); pull tea is too much to deal with (no tea fragrance, no milk taste)

A very good restaurant in Little India. I saw the menu at the door and the picture was very good. I went in to eat this curry platter. It was very good. There were three kinds of curries. The chicken curry was very authentic Indian spices.

与三位好友一起吃点心。其中一位女友是常客，所以由她点菜。第一道端上来的是流沙包，好丑  据说，是新加坡最好吃的脆顶流沙包。外皮酥脆，一咬开，黄灿灿的馅就慢慢流出，一时满口香甜。真好吃我不怎么喜欢吃炸的食物，但是这咸香的辣味面线糕很好吃。鲜菌水晶球挺特别的，满满的馅料，我喜欢。好友分两次点了好多点心，太多食物了，我只挑几样吃。

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