重庆德荘

Colleagues said that they came to Shouxian to play together. Recently, they were too busy to relax. It was noon when they came to Shouxian. We decided to go to the century-old brand Juhongsheng located in Shouxian West Street for lunch. The restaurant was very special and the dishes were delicious.

The food is delicious! ! ! Recommended! ! !

Also ok, especially asking friends from other places to eat.

Bagong Mountain is the birthplace of tofu. When you come here, you naturally have to taste local specialties. I passed dinner, because there were few tourists here, so no one was dining in the store. The two ordered four dishes, one Zhu Yuanxuan tofu, one pot tofu, one eggplant box tofu, and one green vegetable. 134 yuan. Zhu Yuanxuan tofu outside the soup is sweet, the soup should be honey and starch hook. The pot tofu is fried tofu, and the pot with tofu juice tastes good. The eggplant box tofu is eggplant wrapped with tofu over oil, and then the juice is poured, which tastes good. The speed and portion of the dish are OK. From the selection of dishes and plates, I can feel that the store is using heart. Overall quite satisfactory.

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