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Kang Ho Dong Baekjeong (Koreatown) Review

4.4 /532 Reviews
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生而活之
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4/5
Original Text
At home, I had no interest in Korean barbecue, and I didn’t change my view in Korea. When I arrived in Los Angeles, my local friends said to go to Koreatown to eat barbecue. I went there half-believed and half-doubted. It was already 9 o'clock in the evening and still needed to wait for the location. I finally sat for nearly 40 minutes. The food was very fast and served with sake. The ingredients were still very special. The best thing was definitely Kobe beef. Jiang Hudong is considered to be mid-range in the United States, and the low-end has the kind of self-service. I also ate a high-end near Beverly Hills. Thank you for your good environmental service.

Kang Ho Dong Baekjeong (Koreatown)

Posted: Jan 8, 2017
8 person liked this
More Reviews
Some reviews may have been translated by Google Translate
  • M30***41
    4/5Excellent

    The side dishes are really good and both the beef combo and pork combo is positively delectable. They are a lot pricier than your average BBQ restaurant, but joint it''s definitely worth the price.

    0
    Posted: Nov 16, 2019
  • love is blue
    5/5Outstanding
    Original Text

    We waited nearly an hour to finally get a place. They don’t accept reservations here. But it’s definitely the best Korean barbecue restaurant in Los Angeles. The meat in their house is served with a variety of seasonings and it tastes so delicious. If you are in Los Angeles, you must try this store. It's a really nice store.

    0
    Posted: May 11, 2019
  • 木子与木易
    5/5Outstanding
    Original Text

    In the morning, I went to UCLA (UCLA), and in the afternoon I will go to the Los Angeles Botanical Garden. Where can I solve the lunch? After the advice of the seniors, we came to Jiang Hudong Baiding (Korea City Store) in South Korea City, Los Angeles. We came here before eleven o'clock because we knew that there would be a queue. Fortunately, we were led into the restaurant by the waiter without a row for a while. Well, the meat is tender and delicious, it is a worthwhile trip!

    0
    Posted: Aug 25, 2018
  • my69
    5/5Outstanding
    Original Text

    I went to the branch in Roland Gang, East Los Angeles. There were a lot of people. I generally needed to line up. The taste was very pure. The sauce soup was too salty. I added half a pot of water. The steak was very tender. The barbecue was all handsome. Oney's skin was very good. The menu is written in the three countries of Korea, Ying and China, the exhaust system is very good, and there is basically no smell of barbecue smoke.

    4
    Posted: Dec 7, 2016
  • 颜小孩
    5/5Outstanding

    洛杉矶韩国城最火的烤肉店姜虎东白丁,每天门口都挤满了排队的人,至少等四十分钟才能轮上。这家韩国著名脱口秀主持人姜虎东开的大型烤肉连锁店,其实在国内很多城市都有连锁了,北京开在通州万达广场,我没去吃过,没想到来洛杉矶反倒碰上了。“白丁”在韩语是“平民”的意思,道出了这家店的特点——价格亲民。因为是连锁店,装修风格都很统一,很浓重的韩国味,墙上贴满了姜虎东的卡通海报。我们点了品质最高的雪花牛肉和雪花猪肉,真心比我在望京吃的很多烤肉店要好吃。这里烤肉吃起来也是很讲究,酱汁和沙拉都配了三种,可以根据口味任选。烤盘周围的一圈烤蔬菜烤泡菜也能随时加,搭配着肉吃,很解腻。除了香气四溢的烤肉,这里的韩国料理也很正宗,重点推荐:回忆盒饭(用饭盒装着,服务员会有很帅气的如调酒般的表演来为客人把饭摇晃均匀,非常好吃)拌面(点带一个️的那款,酸酸辣辣)泡菜汤(地道!)

    3
    Posted: Jul 22, 2017
  • tigerA
    5/5Outstanding

    晚上超级火爆还要等位。服务热情周到,大声的音乐播放。点了烤肉套餐,牛肉汁多鲜嫩,店家小伙负责烤肉,炉火的周围还有蛋羹和芝士玉米在加热。很棒的晚餐!辣白菜和蔬菜沙拉可以免费加哦

    2
    Posted: Nov 19, 2017
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