The store is quite big, basically always full, the queue time is 30 minutes. There is a tatami box, you need to book in advance. The waiters are very busy, the service attitude belongs to the Hokkaido restaurant is relatively indifferent, they are responsible for ordering and also responsible for helping guests roast seafood. Then I have to serve the food and collect the table, very busy. But basically I can take care of the fire and maturity, it is still very good.