There is no doubt that deliciousness is a bridge to people's livelihood. It can always gather strangers who can't beat the original gossip, and taste it carefully. Japanese cuisine has always been a controversial topic, and only if you take it seriously can you feel the intentions of the producers. Yueshan Japanese cuisine has a special attachment to the cuisine. The store manager is very kind and will never be vague about dealing with diners because it is a public welfare activity. After dinner, her figure was all at our long table, very thoughtful and very good attitude. . . . . First of all, his family's ingredients are fresh and the portion is sufficient. Salmon sashimi slices are thin and thick, and the fish oil is very delicate. Secondly, the tuna and white jade dolphins of the three sashimi are also sweet and meaty. Small yellow croaker, tender in the outer croaker, taste good. Cheese freckle shrimp, cheese taste is very good, recommended dishes. But the milk powder taste is too heavy in ice cream, which can be improved.