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Wagyu Ishizaki Review

4.6 /577 Reviews
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文文玫瑰
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5/5
Original Text
A very good barbecue restaurant. Now I can only miss it at home during the epidemic. It is said that the meat is carefully selected. It is not very good! The environment in the store is also very good. There is no black smoke. The clerk can also help to roast with a little wine. It feels super satisfying!

Wagyu Ishizaki

Posted: Feb 17, 2020
More Reviews
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  • 没有蜡olling
    5/5Outstanding
    Original Text

    Hokkaido's super delicious beef barbecue, a variety of delicious roast beef, and frosted beef sashimi, per capita consumption is about 12000-15000 Japanese currency, very suitable for three or five friends to come and eat together, I think it is good.

    0
    Posted: Aug 20, 2021
  • 摆渡修行
    5/5Outstanding
    Original Text

    I ordered a crispy パテ in the middle, crispy shell, stuffed with chicken liver mousse and cheese, salty and fragrant. The duck meat is wonderful, slightly roasted fresh duck meat, and a semi-solid heart egg is buttoned on it. This egg is cold! It is from a wanton flowing heart egg, into a solidified paste heart egg, can be like butter, mixed with meat sauce into the meal. Because it is a bird house, the chicken stewed by parents and children is not fried in a pot, but roasted with charcoal fire, cut open, and then boiled with egg liquid, sweet sauce into a small pot. So with a little charcoal fire aroma. There is nothing else to say, I have eaten a lot of famous shops for parents and children, and this one is no different... I think the ceiling of parents and children is probably like this.

    0
    Posted: Sep 24, 2020
  • Boye1
    4/5Excellent
    Original Text

    Japanese barbecue is really the best in the world, beef is very fat, but the meat and oil are completely integrated, too delicious, do not need to roast too long, the meat inside is a little raw is the best to eat.

    0
    Posted: Mar 6, 2020
  • juliecheung
    5/5Outstanding
    Original Text

    It’s awesome. It’s located in a small alley near the raccoon path. The whole building is simple but it’s all big-name cuisine. As soon as I entered, I felt that the decoration was very tall. I ordered the most expensive course. Later, I found out that it seemed to be eaten by a person, but the waiter didn't say anything, and he was still very patient. I have eaten the best beef sashimi and barbecue in my life. It is simply an entrance. The meat quality of different parts can be clearly identified. Although the price is expensive, I should go again next time!

    10
    Posted: Aug 18, 2016
  • Miasmile
    5/5Outstanding
    Original Text

    Let the hotel front desk help to book, but say that we have to eat before 8 o'clock. We finished the blood and arrived before 7 o'clock. The environment is very good, all private rooms, very quiet. I was very hesitant when I ordered the food, ordered a more expensive package, and then ordered some other more expensive ones (I don't know how to order, it's always right to choose expensive, ha). Since the store felt that we were nervous about time, the waiter helped us to roast the whole process, and we kept eating and eating. First up is the egg mixed raw beef, the entrance is amazing, the good ingredients are really delicious. Then all kinds of roasted and beef, and beef sashimi, etc., each is a boutique! Don't look at the amount of each plate is not large, but finally eat super full! 2 people order a package, and then order a single 2-3 plate is enough. The service is super good. After eating, go to the bathroom and send hot towels. They also open the elevator and bow to us. The dishes and services are not said.

    9
    Posted: Oct 19, 2017
  • 单单69
    5/5Outstanding
    Original Text

    Yes, a place worth going, like it, go again next time.

    0
    Posted: Sep 12, 2022
  • Tiramisu8511
    5/5Outstanding

    大众点评北海道评分最高的和牛いしざき,晚上9点半去不用排队,吃出幸福感了 入口即化,特别是和牛刺身,口感真是因缺斯厅。生牛肉刺身毫无异味,入口即化。火烤的肉香四溢,幸福感爆棚

    10
    Posted: Jun 23, 2017
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