Chun Ge Teppanyaki, made a store from a roadside stall. The taste has been brought to a generation of students. The taste is very good! Vegetables are very recommended, hollow cabbage, cabbage and golden mushrooms. Eggplant is not recommended, because the eggplant is very oil-absorbing, and there will be guilt after eating. There are clear powder on the dish, cumin powder. Of course, when ordering, the waiter will ask you which kind of spicy, and there will be chili powder according to the slightly spicy medium spicy and so on. Very fragrant! Meat is also very recommended. I eat chicken, chicken bones, chicken legs and wings, very fragrant! I have not tasted seafood, and I can't give advice. Beans are also recommended. Thousand pages of tofu and fish tofu are delicious, but a little salty and moderate. The ordering process is to pick up the dishes and then take the materials to settle. After the settlement is completed, the waiter will give you a brand and wait for the number to pick up the meal. I order takeaways, so I have to add a takeaway fee.