I believe that compared to other cuisines, Beijing cuisine is mainly roasted, stew, to have its value, especially Beijing roast duck has a tender feeling of outside, tastes great, many customers like it.

新北京烤鸭(东风路店)

Traditional food, the local atmosphere is always very strong. In memory, rice jelly will eat one of the &quot;traditional snacks&quot; several times a month. The seemingly simple food is full of hometown flavor. Sometimes no matter how many mountains and treasures are eaten outside, what I miss most is the rice jelly that is full of energy. It is best to match a bowl of hot jelly, and you must mix oil. It&#39;s going to be the New Year again, and the rice jelly is arranged!

[Taste] Very good [Environment] Comfortable. .

The shell musk, with jelly or cold noodles inside, is very delicious.

相信比于其它菜系，北京菜的做法以烤、涮为主，到以有其存在的价值，特别是北京烤鸭有一种外焦里嫩的感觉，味道很棒，许多顾客都喜欢。

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新北京烤鸭(东风路店)

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