After visiting the Ming Xiaoling Tomb, I went out from Gate 3, hot and hungry, and decided to try Liu Changxing's noodles (Weigang Store). The century-old brand really did not disappoint, the fish noodle soup was very fresh and there was no fishy smell. Red bean wine brewed Lantern Festival, Xiaoyuanzi is simmering, not Q bullet, suitable for swallowing N in one bite. Chrysanthemum leaf steamed dumplings, a head as big as steamed buns, a mouthful, the soup overflowed, and the skin after the vinegar was extremely smooth. Ice mung bean soup, a heat relief artifact. The windows in the store are bright and clean, and the hygiene is very good. The per capita is 24 yuan, and everyone looks at the final detailed list for details. #Taste the authentic old brand #Summer food explorer #Summer new fun place