Sauvage

The restaurant is near Lake Lucerne, and the scenery is beautiful. When the weather is good, you can sit outside and drink some wine. I can&#39;t remember what the dishes are [Yun Pai] Anyway, there are a few meals in Europe, but I think about eating and seeing such a good scenery. It doesn&#39;t matter if I eat anything hahahaha ～

Salmon, cheese, and potato chips are intertwined, and the gentle smooth cheese sauce flows into every gap. Red wine stew beef: the base is fried potatoes, wrapped in meat sauce and eggplant juice.

Incorporate deliciousness into the mouth; lobster soup with brandy, spicy shrimp toast with a unique flavor of the Silk Road hit the tip of the tongue; next a soft and light homemade Italian dumpling with whey cheese smooths the spicy thrill.

[Taste] Unique [Environment] Clean [Service] Warm

Chinese food, but the taste is not ideal. If you miss the national food, it is a choice, but if the Swiss food is not bad, you don&#39;t have to come here. The environment here is very good, the waiter&#39;s service is also very good, Chinese is good.

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Sauvage

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