Timesushi

Since you are in the Jewish cultural center, you must try Jewish flavors. The restaurant is eye-catching, modeled on lace tablecloths, small ornaments and old photos of Lublin designed by the violinist on the roof. The food is carefully blended with Polish and Jewish dishes. Chicken soup triangular, thick skin, less meat, mashed potatoes, cheese, chicken or beef, but can not eat meat. Jewish cabbage soup, in addition to traditional carrots and onions, added almonds and raisins, taste sweet and sour. Roast duck has no smell of duck meat at all, and it is dipped in apple sauce. But cutting duck legs with a knife is really a kung fu job. #Local food to eat #Taste authentic old brand #Romantic dating restaurant

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