On the first page of the menu, the Mexican nachos are recommended, and then I saw that the nachos were poured directly from the package like potato chips. This operation was also stunned, and the slightest cover was a bit too much. Up? !
#卷尺吃货志##亚洲美食推荐# I still love Sun Nong Dan’s beef bone soup honey, like her family’s pre-dinner kimchi. This year’s second Yayoi Kusama exhibition was also successful ✔️via The Broad Museum
I came to the United States for the first time and wanted to try Mexican food. I found such a restaurant. The atmosphere here is very lively, the restaurant is full of aromas of food, we don’t know what authentic Mexican food is, but it’s delicious, haha! A group of foodies ordered a big table!
My boyfriend took me to this restaurant for dinner. The environment is very elegant and suitable for couples. There is music playing here at 7 pm, which is very emotional. I especially like its Alambres. Although they are very common, the ingredients are my favorite!
There are a lot of Mexican restaurants in Los Angeles. The specialty of this store is its excellent service and elegant environment. The taste can really judge which restaurant is the best, but the specialties here are also delicious and extraordinary. Let me remember deeply!