Just in the Sichuan restaurant in Chinatown, look at the menu, really expensive, the cheapest dish is about 100 yuan, but eating Chinese food in Europe is this price, the taste is quite good.

Barshu Restaurant

This is a Chinese food opened by a foreigner. The environment is much better than those Chinese restaurants on Chinatown, but it is very delicious. Most of them are Hong Kong-style dim sum and there are hot dishes. The service is good, the taste of the dishes is good, it is worth a visit.

Trip Gourmet Awards

I ordered beef mixed rice noodles, it is too fragrant, it should be added a little sand tea sauce peanut butter, etc., with the freshly hot beef mixed immediately add some spices, the fragrant immediately brought up ～

Michelin starred dining at its best, deftly composed and constructed food, cooked with empathy and light touch, served by friendly and hospitable yet respectful staff. Veal sweetbreads were a revelation, the delicate touch with the wild garlic foam adding to the complexity of the dish yet brining freshness as well. Probably the best two-star I&#39;ve eaten at in the UK, worth the pilgrimage to London from the provinces.

Top 39 Fine Dining 

&quot;Duck and Rice&quot; offers a mega dining experience with stylish ambiance. Their flexibility in accommodating a reservation for three, despite arriving with five, showcases excellent customer service. Overall, a top-notch dining destination.

We had such a good experience the first time that after a couple of hours I wanted to go back there only to taste the filtered coffee that would be like a bar American but with a lot more personality. Despite the prices, I think it is a coherent proposal. Ordinary milk is very good and there are also vegetable homes.

How can you not come to London? Yes, it is the first choice for eating lobster! The first bite of the meal can&#39;t stop, the recommended whole lobster and lobster roll cocktails are also very good value.

Top 20 Local Restaurants

就在中国城里面的川菜馆，看看菜单，真心好贵，最便宜的菜也要100人民币左右，不过在欧洲吃中餐就是这个价格，味道挺不错的。

伦敦的中餐馆不是很多，水月巴山算是很不错的一家了 点了一份烤鱼，啤酒和水、白米饭，三个人52英镑 在国内吃西餐贵 如今 在国外吃中餐也是很贵的 不过好在味道还算地道啊

There are not many Chinese restaurants in London. Shuiyueba Mountain is a very good one. I ordered a grilled fish, beer and water, white rice, three people for 52 pounds. It is expensive to eat Western food in China. Now it is very expensive to eat Chinese food abroad. But fortunately, the taste is still authentic.

一听见这个餐馆的名字，就很有四川的那种意境，里面的川菜很地道，分量也挺多的，人均消费大概一百块钱就差不多了，辣子鸡水煮肉片做的非常好吃。

As soon as I heard the name of this restaurant, it was very Sichuan-like. The Sichuan cuisine inside was very authentic and the portion was quite large. The per capita consumption was about 100 yuan. The spicy chicken boiled meat slices were very delicious.

发现伦敦的chinatown好多都是携程美食林推荐哦 这是一家很&ldquo;红火&rdquo;的川菜店 川菜够味 火辣辣的看的就让人口水直流 四个菜饱饱的人均21磅多一点 价格还算实在 关键口味很地道哦

I found that many Chinesetowns in London are recommended by Ctrip Food Forest. This is a very &quot;red&quot; Sichuan food store. Sichuan food is delicious. It is hot and hot to see, so that the population is full of four dishes. The average person is more than 21 pounds. The price is still real. The key taste is very authentic.

辣子鸡吃到不剩一粒！酸菜鱼超越国内水平！

Spicy chicken eats no left! Sauerkraut fish exceeds the domestic level!

先从口味来说，口味绝对是我吃过最独特的川菜，没之一，可以说每一道菜都浓缩了厨师们的智慧，让朴实无华的菜肴，充满了乐趣和创意，怎么有创意呢，我给大家说说，宫保鸡丁，绝对适合人多必点菜肴，因为有乐趣，适合朋友间的嬉戏互动，一大盘满满的辣椒，鸡丁稀疏的藏在里面，大家时而挑，时而翻，时而铲，如同大海落枕，山林寻宝，仿佛回到了童年的时光.还有那干锅肥肠6块，如果8个人谁能吃到一块，就意味着游戏的胜利水煮牛肉更是让我知道，原来牛肉能这么做，没有汤，没有汁，勾着重荧，说好的水煮呢？还有那个极具创造性的味道，让我想到了大学老师的教导-人要活到老学到老啊.@再说菜量，8人点了10几个菜，平均每人两个菜，不能说是没吃到，简直就像没吃一样，一盘皇后豆腐，几块日本豆腐20镑，其他的菜便宜10几镑.其实才不怕贵，要么就做到好吃，要么就实惠，就怕两头都不站.外国人比较多，反正外国人那个舌头也吃不出什么好坏.最后来说，不论怎么样，感谢让我增长了阅历.

First of all, the taste is definitely the most unique Sichuan cuisine I have ever eaten. No one, it can be said that every dish has concentrated the wisdom of the chefs, so that the unpretentious dishes are full of fun and creativity. How to be creative? I will tell you that Gongbao chicken ding is definitely suitable for many people to order dishes. Because of fun, suitable for playful interaction between friends, a large plate full of peppers, thin chickens hidden in it, everyone picks, flips, and shovels, like the sea pillow, the mountain forest treasure hunt, as if back to childhood time. There is also the dry pot fat intestine 6 pieces, If 8 people who can eat one piece, it means that the game&#39;s victory boiled beef is even more let me know, the original beef can do this, no soup, no juice, hook focus on the screen, say good boiled? And that creative flavor that reminded me of the teaching of college teachers that people should live to learn. @Besides the amount of dishes, 8 people ordered 10 dishes, average two dishes per person, can not be said to have not eaten, it is like not eating, a plate of queen tofu, a few pieces of Japanese tofu 20 pounds, other dishes are cheaper 10 pounds. In fact, I am not afraid of expensive, either to be delicious, or affordable, I am afraid that neither side will stand. There are more foreigners, anyway, the foreigner&#39;s tongue can not eat anything good or bad. Finally, no matter how, thank you for letting me grow my experience.

水月巴山是伦敦一家川菜馆的名字，位于伦敦的河口街，距离中国城很近，是一家人气很旺的餐馆。这家川菜馆的主厨来自成都，做出的各种四川名菜几乎和在成都的没有两样，特别是各种小吃如川北凉粉、夫妻肺片等好吃极了。这里的价格也比较公道，服务很不错。

Shuiyuebashan is the name of a Sichuan restaurant in London, located in the mouth of London, very close to Chinatown, is a popular restaurant. The chef of this Sichuan restaurant is from Chengdu, and the various Sichuan dishes are almost the same as those in Chengdu, especially the various snacks such as Sichuan jelly powder and husband and wife lung slices are delicious. The price here is also fair and the service is very good.

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