The taste is good, the service is good, and someone will come to wipe the hot towel. There are also people to change the chopsticks. The weight is also OK, the selected package, the package is not discounted. . . The place is too narrow, there are people dancing square dance outside, the ventilation is not very good. Fortunately, the dishes and service are good!

GAO DENG ZI NIU YOU HUO GUO

What is the difference between Mala Tang and Chuanchuan? As an authentic Chengdu person, I want to say that Mala Tang is better. My friend took us to this Zhouji Niuhua Mala Tang. It is very famous. This known as the origin store. The street feels like its store is full of shops. At noon, a small half of the shops are full. Leshan people love Mala Tang... The small pot is quickly served with a special oil dish. Many seasonings are very fragrant. Very special picture. The beef is super large, super tender, and the seasoning tastes great. The most memorable thing is beef.

When I checked out at Quanji Hotel at noon, I asked the beauty at the front desk, which hot pot is delicious, and the beauty recommended this one. The beauty said that she and her friends just went yesterday. The taste was very good. It was Chongqing taste. I also specially recommended fresh beef slices and hairy belly. A group of four people came. I like to eat lighter. My friends love to eat spicy, so I ordered the stew pot. As a result, everyone felt that the taste was good. The fresh beef is super tender, the dishes are simple, but the weight is too solid, everyone eats it. It is a hot pot with Chongqing flavor. Because I have to hurry, I didn&#39;t have time to take pictures, sorry. Come to Leshan to eat hot pot, this is really good.

Standard fly restaurant, very good home-cooked taste, braised goose is a feature.

The decoration is still the same simple and clean, and the service is still a bit inconvenient because of the attic. The same signature dish one by one, see if it is true, my curiosity is really heavy, the river ferry carp has the kind of fresh spicy Zigong cuisine, ordered so many dishes, only Mapo tofu temperature is not enough and the pot side is soft but not crispy two small problems, the rest are good.

 #Food Xunweiguan #Going to the place I still want to go ah ah 💥 I didn&#39;t expect that there is also a two-in-one restaurant in Leshan that can meet the tastes of different people. It seems that this store is only in Leshan. The environment is really good. It is very ethnic. The mood is much better. 😭 This store is in Leshan. It&rsquo;s also a 13-year-old store. There are also a lot of repeat customers. A few of our friends went around 8 pm. They were all full of 💥-🥩: Kelai Shile 📍: Jiaxiang Road 1511, 1513, 1515 - ✔️ Rolling Stone Beef: This is their signature dish. The pebbles are placed in the oil pot and wait for the oil temperature to rise. Then put the beef that was wiped in advance into the oil pot, and hot it in the middle of the pebbles for eight or nine seconds. Ju tender ju is delicious 💥&middot;✔️ Potato: This dish is really Yi nationality. Choose local potatoes 🥔 and then pick pepper noodles to eat 💥 Potatoes are really sweet. I can message several 🆘&middot;✔️ Yuanjia Yuzhu: People who love wood ginger for this dish will fall in love for a second, fried dried fragrance of half fat and half thin flowers, and then match local spices with wood ginger oil, everyone grabs to eat 💥&middot;✔️ casserole stinky tofu: Anyone who has not eaten their casserole stinky tofu, I will be sad 😭 tofu, the outer and inner tenderness is particularly tasty 💥 smelling stinky and eating incense, really can&#39;t resist the magic attack of stinky tofu ‼️

#Finding Leshan Leshan Giant Buddha Scenic Area has three gates: north gate, east gate and south gate. We entered from the north gate. This is the most important and most breathable entrance of Leshan Giant Buddha. It is connected to Leshan Giant Buddha Cultural Square, which is also the official visitor center. But the north gate is about 2 kilometers away from the entrance of the scenic spot. If you are not in a hurry, it is very comfortable to walk. The trees are quite shaded. If you are too lazy to go, you can also take a sightseeing car. After entering the scenic spot, all the steps to the head of the Buddha, there were a total of 333 levels, and then detoured the Yulin to the soles of the Buddha&#39;s feet. When we went there were not many people, we climbed up for more than half an hour and went down for more than ten minutes, which was quite easy. Since I came to Leshan, of course, I have to taste the food of Leshan, and the tofu brain has always been my heart. Looking at the tofu brain made by this store, I suspect that I ordered it wrong, because I saw the noodles he took first, I thought he would make hot and sour powder, but the tofu brain in this house was the powder first, and the tofu brain was spread on it. I still ate such tofu brain for the first time. But the taste is really good, the fresh fragrance is quite delicious! #Eater punch in

味道不错，服务也不错，随时有人来给擦手的热毛巾。还有人来给换筷子。分量也还可以，选的套餐，套餐不给打折。。。就是地方太窄，完了外面还有人跳广场舞，通风不是很好。好在菜品和服务不错！

味道好，量足，环境时尚，童趣！

&ldquo;生于乐山更懂乐山&rdquo;这是一家乐山本地的火锅不得不说只有乐山人更懂乐山人!!菜品种类上多到你眼花缭乱我真的强烈推建议每家火锅店都要配有冰好吗冰火两重天带你解锁火锅的新吃法~人均:75+菜品推荐牛肉十虾滑:牛肉十虾滑等于高凳子!!他家的牛肉种类多到数不胜数!!鲜切牛肉、绝代双骄鲜椒牛、神仙肥牛、雪花肥牛肉质超级鲜嫩!!能挂盘的牛肉才是好品质的标准不仅是牛肉虾滑的种类也很多步步高升虾滑、火龙果虾滑、蟹籽虾滑菜品创新很有特色推荐火龙果虾滑甜品:真的想吹爆他家冰!!我觉得这完全是一家被火锅耽误的甜品店!!颜值味道简直没话说，一口火锅一口冰，简直冰火冰火两重天，太爽了!!推荐山楂雪山冰，一定都不甜腻，里面还有沙沙的红豆沙颗粒，酸酸甜甜超好吃C旗开得胜腰片:就如它的名字一样，展开超大一张!像是一面旗子〉很大很新鲜，老板还配了秘制干碟必点必点~#浪漫约会餐厅 #真香小吃大集合 #吃一顿海鲜大餐 #当地特色小吃 #排队也要吃的火锅

专门找乐山土著朋友带我去吃的本土火锅是他们这儿开了很多年的本土品牌没有华丽的装修，却略带一点国潮风他们家锅底是灵魂，麻辣鲜香的涮鞋底子都好吃😂-🥩独创的牛肉虾滑很嫩很Q弹🌶️双椒牛肉涮下去很是过瘾（非嗜辣星人不要轻易尝试）🐟巴沙鱼片刺少肉嫩🥓神仙肥牛也是不会踩雷的-火锅吃得辣了怎么能少了冰品奶味不浓，吃起来很清爽❄小料也给的很足，超爱的小芋圆直接炫总体来说性价比很高👍🏻来乐山旅游的宝子想吃火锅可以尝尝这家#乐山火锅#乐山高凳子牛油火锅#乐山本土火锅#在乐山必吃的火锅#乐山美食#乐山旅游攻略 #我的旅行愿望 #去了还想去的地方 #城市里的私藏秘境 #夏天来了

本店的服务，卫生特别的好。味道也可以，主要吃着还有热毛巾敷脸

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