This restaurant is located in the scenic area of the ancient town. The reputation is very good. There are no tickets for the scenic spot at night, so there are many guests. Of course, you have to taste Taihu Sanbai. The white fish is good. The silver fish scrambled eggs are also very good. The white shrimp is a bit uneaten. In addition to Taihu Sanbai, other dishes taste very good, with local rice wine, very enjoyable.

小桥私房菜(古镇景区店)

The fish is very fresh, the taste is salty and light, the simple seasoning, the fresh original flavor of the fish, the meat is tender, the silver fish scrambled eggs are also very good, the green vegetables are local specialty embroidered brocade, crispy and sweet, and the price is affordable, two people eat full, the enthusiastic boss also presented sweet balls, Enjoy the riverside view on the second floor, a good dining experience

Trip Gourmet Awards

Nanxun Ancient Town has many delicious foods, including the hoofs and double noodles have been on the tip of the tongue China and the Twelve Front Taste. Every place in China has its own noodles. The double noodles are not much different from Yangchun noodles in terms of taste, but the beauty of this store is that it is located under the small stone bridge in the center of the ancient town. A bowl of steaming stewed meat noodles is matched with bluestone, riverside, bamboo stool, water shadow, Each element of the flower boat gives the five senses of the foreigner a great satisfaction.

It takes half a day to visit the old road and Baijianlou in Nanqitang, because the scenery is good, you have to take pictures, and you have to visit along the way, which takes so much time. It is just time to have lunch. Passing by the 7 days and the bank 🏦 near the &quot;Crystal Crystal&quot; theme, I thought this was very lined with the theme of Nanxun &quot;Crystal Crystal&quot;, so I came up and tried it. I made a pot of white tea to relieve the fatigue. Anji produces white tea, but I have this pot. I know it&#39;s normal to see the leaves. The taste of the dishes is okay, quite satisfactory ～

This is a small restaurant that doesn&#39;t look very eye-catching on the outside. Just next to the Tai&#39;an Bridge in Nanxun Ancient Town, there are no many tourists. There is only me in the small restaurant. I ordered a bowl of pickles and shredded pork noodles to eat slowly and feel the artistic conception of Mr. Xu Chi&#39;s writing.

The old noodle restaurant in the ancient town, although there are only three tables, it is said that they have been for hundreds of years. They are full as soon as they enter. You need to wait for a place to eat. Eat it. What represents double noodles, you will want to have another bowl after you taste it.

Come to Nanxun Ancient Town to play, find this store from the Internet, immediately contact by phone, the store is very enthusiastic to inform the specific location, and remind the guests that they need to wait. If you are sure to come to eat, you can reserve a seat. On our way in the past, I called again to verify.... After arriving at the store, I found that it was a small restaurant with only four dining tables. There were guests waiting outside... We set a seat in advance, and then ordered food. We quickly ate delicious food~ The dishes are more authentic local cuisine, the taste is not strong, lighter, white fish and shrimp are must-order dishes, It&#39;s really delicious. The four of us consume 240 yuan. Everyone is very satisfied with the food. The per capita is 60 yuan. This is really not expensive to talk about in tourist attractions!

这家菜馆位于古镇景区内，口碑非常好，晚上来景区不售票，所以客人也特别多。来这里当然要品尝太湖三白，白鱼不错，银鱼炒蛋也很好，白虾有点没吃出味道。除了太湖三白，别的菜味道也很好，配着当地的米酒，很享受。

逛了一会快到中午的饭点，就开始觅食了，查看了几家老店评价靠前的，选了这家以开始没什么客人有点胆怯，但还是抱着试试看的心态，老板很热情看到我们几个人就推荐了几个招牌的菜也没让多点，觉得你们够吃了，果然很良心。推荐了清蒸白鱼，本以为是半条没想到整整上来了一条，关键是非常新鲜，肉质很嫩盐淡正好，刺也不是很多，也没什么腥味真的很不错；油爆河虾也是特色，炸得脆脆香香的，但又保留了虾肉的弹性，口感很不错；还点了连个蔬菜，都很新鲜，菜量也不少，味道也不错，价格也非常实惠，很不错推荐！

After a while, I went to lunch at noon, and I started foraging. I checked several old stores and reviewed the evaluation. I chose this one to start with no guests. It was a bit timid, but I still had the mentality of trying it out. The boss was very enthusiastic to see that a few of us recommended a few signature dishes and didn&rsquo;t let more. I think you are enough to eat, and it is really conscience. I recommended steamed white fish. I thought it was half of it. I didn&#39;t expect a whole one. The key is very fresh, the meat is very tender and the salt is just right, the thorns are not a lot, and there is no fishy smell. It is really good; Oil-bombed river shrimp is also a special feature, fried crispy and fragrant, but retains the elasticity of shrimp meat, the taste is very good; I also ordered even a vegetable, very fresh, a lot of dishes, taste good, the price is very affordable, very good recommendation!

古镇里面像这样的私房菜餐厅还是不少的，一家连着一家，装修风格都差不多一样的，建筑都是老房子，菜品基本没有麻辣的，淮扬菜很清淡的

There are still many private kitchen restaurants like this in the ancient town. One family is connected to another. The decoration style is almost the same. The buildings are all old houses. The dishes are basically not spicy. Huaiyang dishes are very light.

小桥私房菜还可以的，有空的话可以去看看！

Xiaoqiao private kitchen is OK, you can go and see if you have time!

经济实惠，价格比较实惠便宜，味道还不错的。

Affordable, the price is relatively affordable and cheap, and the taste is not bad.

喔喔喔！久违了！太湖的味道！！！这几天会天天来这儿的！我不喜欢油的或太辣的！这个饭店的味道很纯，很有味道！老板用了三十年的经验用心做的！

Wow! Long time away! The taste of Taihu Lake! ! ! I will come here every day these days! I don&#39;t like oil or too spicy! The taste of this restaurant is very pure and tasteful! The boss has used 30 years of experience to do it!

小桥私房菜(古镇景区店)

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