🍻 I plan to eat some roast birds and drink some draft beer in the evening. Although many rare parts are gone, many places of pigeons are gone, but the overall food is quite happy. 🍡 Meat [Triangular Bone] [Chicken Cartilage] I have always liked this crispy and delicious crispy bone, because it tastes more delicious than meat. [Jinji Kang] [Phoenix tail] I didn't eat it, my friend ordered it, it looked very appetizing. [Diaphragm] [Chicken shoulder meat] [Chicken neck meat] Compared with chicken breast chicken thigh meat, the taste is better, and it tastes very delicate. [Chicken stew] [Chicken heart] The fire is well mastered and it tastes very tender. [Snowflake Beef] The taste is soft and tender, and the juice is rich. 🕊️ [Burned pigeon legs] The outer skin is very crisp and the meat inside is very tender. It is also equipped with chili and salt, which can be selected according to your taste. Eat while hot, rich in oil and delicious. 🍢 Vegetarian [Asparagus] There is no excessive seasoning, only salt can spit out its own taste, it tastes very crisp and does not lose moisture. [Prince Ming Xihu] Unlike the previous food, the zucchini slices are covered with a thick layer of sauce, and it is very fragrant. [Mushroom] [Apricot Bombusch] It tastes delicious and juicy and tastes good. 🥗 Drinking side dishes [Squid Wing] I like a side dish, and I like it after roasting with marinade. Personally feel that it is better not to be stained, crisp and sweet. [Mao Bean] The original water boiled edamame is very refreshing and I like it very much. You can sprinkle black pepper and salt according to your taste. [Light Years of the Sea Lucky] A very good-looking dish with an interesting name, that is, the portion is less. There are well-tuned salmon, tuna, Arctic shellfish, fish seeds, etc., and a small amount of mountain anemones taste better. 🥃 burning birds with draft beer is the best choice, ice cold, fresh and refreshing, it is really beautiful to drink ‼️