It&#39;s first-rate kaiseki cuisine. Each dish is carefully selected by the chef on the same day. The soup is also delicious. I finished all the soup even though I don&#39;t drink soup. The environment is like a Japanese garden house, and the interior is luxuriously decorated.

超一流的怀石料理哦，里面的每道菜都是厨师当天精挑细选的，里面的汤也很好喝，不喝汤的我也把汤喝完了，环境是日本庭院的看房子，里面布置的比较豪华。

除了神户牛肉，其他日料同样精彩。

In addition to Kobe beef, other Japanese ingredients are equally wonderful.

每道菜都做的很用心，不愧是米其林餐厅。

Every dish is made with great care, and it is a Michelin restaurant.

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I made an appointment for the Kobe beef set meal at KOBE PLAISIR in advance. This restaurant only serves 10 people for lunch every day. The environment is good, the service is attentive, and the product is great! The beef tastes like beef and melts in your mouth. You can&#39;t eat it even if you have money in Guangzhou [crazy] ​

tapas &middot; anchovy, apple, crab sticks &amp; pan-fried foie gras with apple sauce
Tapas is also considered the quintessence of Spanish cuisine. The ingredients are placed on the baguette, which feels like a mini version of tartine. The combination of apple and crab sticks is full of freshness and sweetness.

No.7 of Fine Dining  in Kobe

This is a relatively affordable restaurant. The beef they use is not Kobe beef, but it is domestic beef from Japan. It is affordable and you can eat very full. It is suitable for the working class to consume here. However, the soup is not cooked by themselves.

Super-class kaiseki cuisine, every dish inside is carefully selected by the chef on the same day, the soup inside is also very delicious, I also drank the soup without drinking the soup, the environment is the Japanese courtyard to see the house, the layout is more luxurious.

Hyakumidokoro Onjiki

I booked the Kobe beef package in advance. This store only serves 10 people for lunch every day. The environment is good and the service is attentive! The cattle have beef flavor and the entrance is instant. Guangzhou has money and can&#39;t eat it [crazy] ​

This French dish is generally like vegetables, that is, beef soup is good, Japanese beef soup is indeed very level, beef is super tender, boiled is five points, the soup is very fresh, the fruit is very good.

No.12 of Fine Dining  in Kobe

In a European-style building, a white building is very comfortable to look at. The store is very bright. It is French food. The service in Japan is better than that in France. It is very thoughtful.

Hyakumidokoro Onjiki

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