The French food here is just average, mostly vegetables, except for the beef soup which is good. The Japanese beef soup is really good, the beef is super tender, cooked to medium rare, the soup base is very fresh, and the fruit is very good.

Recette

tapas &middot; Fish apple crab willow &amp; fried foie gras with apple sauce tapas is also the national essence of the Spanish diet, the French stick is topped with ingredients, there is a mini version of tartine feeling, apple and crab willow match is full of sweet feeling

No.7 of Fine Dining  in Kobe

This is a Japanese restaurant that has been passed down by word of mouth. I entered the restaurant at 6:30 that day. The restaurant used fresh flowers that had just opened, which was fresh and natural. The dish I ordered had three kinds of meat on one dish. I ate it in the order introduced by the waiter. The taste was layered. The mint jelly at the end cleansed my mouth and I felt that my stomach was not so heavy.

It is located in a European-style white building, which is very comfortable to look at. The restaurant is very bright and serves French cuisine. The Japanese service is even better than that in France and is very thoughtful.

No.10 of Fine Dining  in Kobe

Kobe&#39;s more famous French cuisine is located on the upper floor of a hotel. The French chocolate there is very good. The chocolate powder is airlifted from France and tastes great when sprinkled on the dishes. The black truffles are also delicious.

No.11 of Fine Dining  in Kobe

After being out for half a month, I finally had a Chinese meal. I can&rsquo;t say it was very delicious, but the elements of Chinese food were still very satisfying, and the portions were quite large. Not bad.

这家法国菜比较的一般般，都是蔬菜，也就是牛肉汤不错，日本的牛肉汤的确很有水平，牛肉超级嫩，煮出来是五分熟，汤底很鲜，水果很不错。

This French dish is generally like vegetables, that is, beef soup is good, Japanese beef soup is indeed very level, beef is super tender, boiled is five points, the soup is very fresh, the fruit is very good.

｛ルセット  Recette｝▹神户 法餐   神户的野味法餐，一定榜上有名的餐厅。鹿肉，马肉，大和土鸡，熊掌，子鸭等等，都活跃在应季菜单上。摆盘以及材料的处理十分细腻，没有过分依靠酱汁来调节菜品的味道，简单清晰。流程顺序，品数，质量也都相当优秀。有点小遗憾的地方是，服务人员对于法餐的专业知识不够深刻，菜品介绍过于生硬，在店铺柔舒适的气氛中略显唐突。

｛ルセット Recette｝▹ Kobe French food Kobe&#39;s wild French food must be a famous restaurant on the list. Deer meat, horse meat, Dahe chicken, bear paw, duck, etc. are all active on the seasonal menu. The handling of the plate and the material is very delicate, and the taste of the dishes is not too dependent on the sauce, which is simple and clear. The process order, the number of products, and the quality are also quite excellent. A little regret is that the service staff is not deep enough for French food expertise, the introduction of dishes is too blunt, and the soft and comfortable atmosphere of the store is slightly tangled.

套餐大约5000日元，价格也不是特别的贵，而且对于游客来说是最合适的套餐，里面的鱼和肉还是特别丰富的。这家店就位于神户北野附近，他是一家正宗的法国店，所以如果你对法国菜感兴趣的话，一定要来尝一尝。

The package is about 5,000 yen, the price is not particularly expensive, and it is the most suitable package for tourists, the fish and meat inside is still particularly rich. This shop is located near Kobe Kitano, an authentic French shop, so if you are interested in French cuisine, be sure to try it.

我和我的家人在这里，为我的姐姐庆祝了一个非常难忘的生日。厨师知道后，还特意为我姐姐制作了一个非常精美的蛋糕，我姐姐看到后感到非常的高兴。厨师和服务员们还出来给我姐姐唱的生日快乐歌，真的让我们很感动。

My family and I were here to celebrate a very memorable birthday for my sister. The chef also made a very beautiful cake for my sister after knowing it, and my sister was very happy to see it. The chefs and waiters also came out to sing my sister&#39;s happy birthday song, which really touched us.

这家店铺在当地也是非常受欢迎的，而且在每个发展的阶段都很受到人们的重视。基本上周围住在同一个住所的人，每天，都会选择来这里吃饭。我们现在问了导游之后，才决定来访问这家店的，事实证明真的很不错。

The shop is also very popular locally and is valued at every stage of development. Basically, people living in the same residence around, every day, choose to come here to eat. We decided to visit the store after we asked the guide now, and it turned out to be really good.

墙壁上挂满了很多照片，都是以前的顾客来这里吃饭时留下的，如果你想要的话，也可以在吃饭后和店长和服务员们一起合拍一张，然后贴在墙壁上。还可以在心愿墙上许愿，这一段过程是我记忆中最美好的部分。

The walls are filled with photos left by previous customers who came here to eat, and if you want, you can also take a photo with the store manager and waiters after the meal and stick it on the walls. You can also make a wish on the wish wall, this process is the best part of my memory.

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tapas &middot; anchovy, apple, crab sticks &amp; pan-fried foie gras with apple sauce
Tapas is also considered the quintessence of Spanish cuisine. The ingredients are placed on the baguette, which feels like a mini version of tartine. The combination of apple and crab sticks is full of freshness and sweetness.

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