The boss is good, the Yunnan cuisine tastes authentic, the environment is very, very good, as if in a fairyland, the most important thing is that the price is fair!

Jingjibanxiaoshi

🏠 First: Yinquan Hotel Yinquan Hotel has been in the local area for 30 years! There are very few foreigners who know! I almost don&#39;t know the freezer to order food. Yunnan is very cool! ! I opened the blind box and ordered a few wild vegetables. The serving was super fast ～ Recommended point: ✔ Mint Fried Ribs 🍃: The specialties of Baizu Restaurant, the mint leaves are crispy and the entrance is made! The crispy taste of fried ribs collides with the cool mint flavor, which feels great! Fragrant but not greasy ～ Don&#39;t step on thunder! ✔ Raw skin 🐷: The inheritance of Bai nationality&#39;s raw skin years ｜ Yunnan can&#39;t be around a food! Using straw 🔥 whole pig skin, 🔥 remove pig hair and cut the skin directly to eat the local food method has been more than 1,000 years of history pig skin 7 points cooked will be more crispy, with traditional hot and sour water is not as difficult to enter as expected, it is still very delicious, very good to eat! If you eat too much, you will get tired. (And must have finished eating ‼ that day) Hot and sour fish 🐟: Our signature dish must be ordered for the first time! A variety of wild vegetables can be fried to eat fresh ～ water-based Yanghua, sour papaya beef, these 🉑 points 🏠 Second: Yiju Tongyu Beef. Baked (Wuliqiao Store) a local restaurant opened by locals, beef is local yellow beef. The hotel is large, the environment is clean, and it is also very close to the ancient city. They go to the ancient city to buy vegetables every day. The ingredients are fresh and the dishes are full, the food is varied, and the price is very high! (His family can cook and eat a variety of marinades are also suitable for all tastes ～ If you are not used to the traditional Bai specialties, go to this place!) Recommend some popular boutiques: [One] Zhangjiayuan Copper Sputum Hot Pot (Yunnan specialty hot pot) Zhangjiayuan Copper Sputum Hot Pot [Two] 100-meter grains (Hunan cuisine next to Dali University) 100-meter grains [Three] Special small hall (Shuanglang Western food list 1｜ exquisite environment) Special small hall (Shuanglang store) [Four] Xiduo &bull; Wild fungus noodle restaurant (Shuanglang store ｜ Yunnan special noodle restaurant) [Five] Three can be sung (Left Bank Highland store ｜🥐 list 1, must eat! ) Sannei Kesong (Left Bank Highland Store ) [Six]Dalia (Left Bank Highland Store ｜ Boss Old France ｜ Meal Age 20 years old) These 6 stores are also very well evaluated in the local area 👍 There is an atmosphere + a taste of boutique shop 👍 #Romantic dating restaurant #Where to go on weekends #Domestic romantic travel place #Local food to eat # Try the authentic old brand

Trip Gourmet Awards

The fish in this store is really fresh. It is a Yuntai special fish hot pot. The soup is very good. The fresh taste of osmanthus fish is completely displayed. One of the seasonings is hemp sauce, one of the pepper oil + chicken oil, two small ingredients are eaten together, it is really too fragrant, the fish is fresh and tender, and it is super comfortable to eat! The environment is also good, if there is no wind, it is very pleasant to sit outside in the small yard ～

The heat of the double corridor is very close to a store, not facing the street, the double corridor is renovated, so it is a bit troublesome to find, the store is not big, and there are still many people after dinner. I ordered the signature mint ribs, colorful chicken shredded rice noodles, and handmade wild mushroom stuffing dumplings. The taste of the dishes is not bad. I didn&#39;t step on the thunder. I recommend the colorful chicken shredded rice noodles. This sauce is very fragrant with peanuts. It is super slow to serve, although there are many waiters.

The praise is brushed out. Everyone chooses carefully, very poor

Dali ｜ The sesame bistro Dali Shuanglang, conquered by &quot;mint ribs&quot;, is a special place. The streets and alleys in the ancient town are full of homestays. In order to attract guests, each home is decorated in a different style. There are many people in the ancient town. I want to find a place to avoid the flow of people in a daze. I found a small tavern in the alley that seemed ordinary, but there was no cave in it;-🕊 geographical location, 0 distance from the sea view feeding the seagull tavern built on the Erhai Sea, with a rectangular pure white terrace 0 distance from the Erhai Sea. Sitting on the terrace, I feel that I can touch the Erhai Sea by reaching out. In winter, you can also drink coffee while feeding seagulls, enjoy a rare and pleasant time ～-🏮 tavern environment, the orderly &quot;collection room&quot; can be seen everywhere flowers and plants, oil paintings on the wall, various special utensils...just stepped into the tavern, There is a kind of flowering gradually attractive eyes, by various colorful items to see dazzling, but can cause your curiosity; it is said that these are the collections that the boss has bought from travels around the world, want to dig the story behind the objects; -🍖 Food taste, was captured by mint ribs, the taste buds were just looking for a quiet place to drink afternoon tea, but I didn&#39;t expect to be amazed by their mint ribs; 🌱 mint ribs: Every city has its own specialties, mint ribs must be the characteristics of Shuanglang, but not every one can have an appetite, I did not expect to eat in the bistro, pickled ribs, fried crispy mint, suddenly captured the taste buds, became an unforgettable taste; 🍋 Bear Lemon Tea: Lemon tea with ice cubes in the shape of Bear 🐻 is not unusual in other places. It is more distinctive in Shuanglang. The taste is normal lemon tea, but it is suitable for taking pictures. 📷; ☕️ Latte: Yunnan coffee is really not used to drinking, the coffee in the bistro is a good coffee in the double corridor, I went 2 times, and I will order a cup every time; #Travel happy moment #Private secret in the city #Food Xunweiguan #Going to where I still want to go #Private treasures around the city

The mushrooms in the Apeng double package are only seven small butterflies, the eighth dish is three yams, and the ninth dish is a decoration flower. When the aunt gave the pot of mushrooms, her hand was directly in the mushrooms. . Put a glove on it anyway. There are three side dishes, the tofu skin is very delicious, not spicy or salty. There are a lot of chicken, the meat quality is also good, the three small stomachs of mushrooms can still be, the big stomach is definitely not enough. Electronic invoices can be issued.

老板人好，云南菜味道地道，环境非常非常好，仿佛在仙境一般，最重要最重要的是，价格公道！

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