This was a lunch stop on an otherwise drab and rainy day in Cusco and it turned out to be one of the best places we ate on my recent Peru trip. The combination of Peruvian and Italian choices, including the latter with a Peruvian flair, enhanced all of the selections. The presentation of the appetizers and the desserts were amazing. The only thing better were the flavors. Beto was our server and he did a great job with our group so be sure to sit in his section!

Incanto

The pizza has thickness, crispy soft and soft characteristics are available.

The most memorable restaurant in Peru, I strongly recommend loco carnes330g69 Saul&#39;s package, especially alpaca alpaca meat. Local Peruvians will also come to the restaurant for dates. The atmosphere service and taste reflect the high level of Peruvian characteristics. Drinking is not recommended for the first day of visit to the plateau, which will exacerbate altitude sickness. I gave up the pisco sour that I could never go wrong and found that mango shake was also unexpectedly good.

就在主要广场旁边，这吸引了想要顶级披萨和意大利面食的食客。菜单很简单，但菜肴很可爱。我和博洛涅塞有面疙瘩，它很肉香，而且g子熟到可爱，口感柔和。我尝试了其他的食客 - 其他菜 - 与番茄面团，用豆子做的面疙瘩（非同寻常！）的汤团 - 他们也很好地呈现和制作。我们分享了一道非常奶油的提拉米苏布丁，这顿饭中没有任何东西可能是错误的。

Just next to the main square, this attracts diners who want top pizza and pasta. The menu is simple but the dishes are lovely. I have a noodle with Bolonese, it is very meaty and g cooked to a lovely, soft taste. I tried other diners - other dishes - with tomato dough, the soup dumplings made with beans (extraordinary!) - and they were very well presented and made. We shared a very creamy tiramisu pudding, and nothing in this meal could have been wrong.

意大利式美食，口味和环境俱佳。

Italian cuisine, taste and environment are excellent.

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