Villa Maria Estate

This manor is a famous winery in New Zealand. The location is in the valley and the scenery is beautiful. We will come to visit and follow the footsteps of the large army. The service in the manor is particularly good. We also received us. There is a waiter to introduce us to the type of wine and the brewing process. We then attended the wine tasting at the estate, and spent only $5 to visit the winery.

The most award-winning winery in Siam, Villa Maria, is a highly-known New Zealand winery brand in the country, and it is said that there are vineyards and wineries in Auckland and the Marburg area of the South Island, so we will go over and see. The manor is very large, full of a faint taste of wine, after a while, sitting in the manor restaurant for lunch, lunch is quite rich, there are cheese, meat platters, and drinks, while dining to enjoy the beauty of this manor, great.

The New Marley winery is very well-known, many times in New Zealand, the manor is very large, the waiter of the winery introduced us to the brewing process and the type of wine, tasted a variety of grape wine, the wine is mellow and unforgettable.

Suitable for fever wine fans. The staff training level must be very high. The author has worked in the local winery. Many winemakers in private will consider it as the first choice for choosing work. Suitable for fever wine fans. Staff training level must be very high, the author has worked in the local winery, privately many winemakers will take it as the first choice for choosing work.

This should be one of the author's favorite wineries, and the second one I saw along the road after coming out of Wither Hills should be Villa Maria. Although the winery is one of the largest in New Zealand, the cellar in Blenheim is relatively simple, there are no dining facilities, and the building is not magnificent. Another cellar near Auckland is said to be the main center of its visit. But it does not hinder it to become a tourist, at least my favorite, went to a few times every reception staff was very warm, and the wine was rich, in addition to the most common look-acacia, Pinot Noir, sparkling wine, sweet wine, etc. The main introduction staff is very professional, will introduce the situation of the region, as well as the style of different vineyards, and can answer other related questions. Because it is a large winery, the basic level of wine is medium to upper, reflecting the average level of New Zealand varieties, but the price is reasonable. High-level and single vineyard wines can reflect a clear different level, not some wineries simply to cater to the market to distinguish products, and if you talk speculation can ask for a single vineyard wine, generally will not refuse. Suitable for more feverish wine fans. Staff training level must be very high, the author has worked in the local winery, privately many winemakers will take it as the first choice for choosing work.