官塘原味鱼生·潮汕生腌·砂锅粥(潮州总店)

Guantang original fish raw Chaozhou locals also love to eat fish raw store 🐟🐟🐟🐟🐟🐟🐟🐟🐟🐟🐟🐟🐟🐟🐟🐟🐟🐟🐟 [Service Bell] Service: Kind service, take the initiative to introduce us how to eat crabs and shrimp. Salted crab paste 🦀: The most popular and most Chaozhou-style dish, the attractive color, taste like ice cream 🍦, the red paste is the pulp on the ice cream, cold, fresh, and slightly salty. It will not be too salty like other homes, because the salty taste hides the sweetness of crabs 🦀. This taste and cooked crab are two flavors at all, you must eat it when you come to Chaozhou! Shrimp 🦐 raw: shrimp is made of bright shrimp, only need to simply pick the special sauce of the store, the taste is soft and tender, cold and sweet, eating a plate alone is basically no problem.

☕ Store name: The idle coffee shop is in the rhythm of the city, people always seek a certain moment of slow time to stop. This small hall in the old city is in line with all my impressions of the petty bourgeoisie in this city. As its name is, it is a vain 🌟 feature highlight: ✅ You can read quietly in the cafe, enjoy light music, and chat ✅ See how the high-Yan coffee lady can rush the ordinary coffee desserts out of the unique. Special drink ✅ interact with the Buddhist Teddy raised by the little boss, and open the lazy teasing dog time ￼ In-store environment: the cafe space is not large, but the slow-key atmosphere created by the victory is in place. There are bookshelves in the small museum, and there are many types of books for reading. And the various decorations in the house also silently highlight the theme of time. 🍽 Recommended dishes: 1⃣️ Milk Coffee: Use moderately baked coffee beans, with sweet pure milk hand-made boutique coffee, the taste is not astringent and light, suitable for self-adjusting sugar. 2⃣️ French caramel bud: the lower layer of milk is covered with coffee and caramel, the appearance and taste are excellent, and the dessert is light. 3⃣️ dumpling coffee: a creative coffee product, the bottom layer of sweet honey dumpling tea, with mellow coffee, so that a mixed drink is achieved. 4⃣️ cappuccino: This is actually a common coffee house must-have, coffee pull flowers and milk bubbles are done quite well. 📍 Detailed address: No. 104, Salesroom, Building C, Xiyuan Road Residential Building, Xiangqiao District, Chaozhou City 🚗 Traffic strategy: You can take the bus No. 115 to Jinlong Market Station and walk there. 🕙 Business Hours: 11:00~23:30💰 Per capita consumption: 30 yuan 🍜 Restaurant Total Point: 9 Points/(10 Points) 📌 Small Tip: In order to maintain the aroma of the orchid in the house, it is non-smoking. #I am a travel player #My travel wish #summer food exploration shop #urban street flavor Amway #star picking trip

Amway&#39;s food for night owls, remember not to miss the Rongji Shacha Tea at Sanlimen opposite the West Lake. Sanlimen Rongji Shacha Tea and Rongji Niuzai are the same store. Knock on the blackboard: only started at 22:00 in the evening 🈺 Industry ‼️ Half an hour full of ‼️🈶 noodles, noodles, Dumplings (not northern dumplings, but southern wontons) can be boiled in soup, can be filled (sha tea dry fishing) generally order a filling + a 🐮 miscellaneous soup, of course, you can choose. The filling is thin, the sand tea sauce is generally adjusted by the store itself, dried and eaten, the aroma is strong, and every mouthful is delicious. 🐮 The miscellaneous soup materials are rich, and there are also 🐷 miscellaneous, there are many types of meat, and the soup is hot and fresh. The snack bar environment is average, the passenger flow is quite 🆙, the turnover is very fast, the product needs to wait, if there are many people, you need to wait. #Really fragrant snacks collection #My late night canteen #Local food to eat #Local specialty snacks #Chaozhou cuisine

More than ten years ago, friends and classmates around me made an appointment to eat, and actually recommended to recommend the same family... &quot;Xirong Maverick Beef Hot Pot&quot;. Since then, this has become our dinner base...📍: Because in the urban area, it is more convenient to come to eat hot pot, and it is not in the old city, but after the West Lake Mountain, parking is convenient. ⏳: The business hours start at 5:30 pm, until the early morning, many people have hot pot for dinner and supper... While the mountain is in the mountains (Chaozhou dialect: Huoqiu) while the hot pot is so pleasant to play...🥩: The beef is particularly good, and it will not be messed up. If you want to eat good meat, you can arrive early. Here are bowls and bowls, not one by one, on the plate, on the display [white eyes], it is especially bold to eat! [Struggle] Generally, there are few people, you can find the store and say how many of you want to eat, let the store arrange it...🌟: The basic beef balls must be ordered, and the beef blinds and beef depends on your preference. I think I eat very well, you can order with a picture. 💁: It used to be a food stall, now there is air conditioning, comfort is improved, there are only a few tables, many people are recommended to book in advance. Per capita: about 90 (you can also eat the per capita who scares the boss, haha) Recommended index: 🌟🌟🌟🌟🌟🏠: &quot;Xirong Maverick Beef Hot Pot&quot; 📍: 150 meters south of the intersection of Chunguang Xieyu Shuzhai Lane and Xirong Road 🕑: 16:00-03: 00🚗: Roadside 🚕: Xirong Road Maverick Beef Hot Pot 🛵: Available (parking can only be in the old passenger terminal) #Food Xunweiguan #Private secret in the city #I am a travel player #Local food can eat #Hot pot in line

Chaozhou is really suitable for eating a lot of fat, and many people come during the Spring Festival. 👭👭👭 Although the traffic is really hard to say 😭, but! ! ! ! ! The confidence of Chaozhou people in Chaozhou cuisine will definitely not be defeated by this complicated traffic! 🤔🤔🤔🤔 Today, I will show you what Chaozhou natives eat! 📍 Intestine powder: If you order takeaway, remember to add peanut butter, otherwise there is only one that should be butter (maybe not). For peanut butter star people, it is a pity that the intestine powder has no peanut butter. 📍 Han Ani sausage powder: breakfast, lunch, supper! His sauce is super thick, which is a big news for people who love peanut butter. He still has bitter melon to go down, but for me, I can&#39;t eat a little bitter. 👋👋ps: Chaozhou sausage powder shop is really super, basically not very good at stepping on thunder, next time you count! In addition to various rice noodle shops in Chaozhou, there are certainly not fewer rice noodle soup shops. 📍 Innovative beef/cow noodle sticks go to this place, I must order beef noodle soup. Because his beef is a little spicy (not particularly spicy, it is OK for Chaozhou) this soup is really, there is no way to describe it in voice. He has many branches, and the difference will not be very big. You can go directly to 📍 Huaji Niuzai or a friend came back to take me. His family&#39;s words are more sweet and original, and it is different from the innovation above 👆. And his main thing is fresh, the cattle blinds are really delicious! 📍 Shengniu Xiansheng This is a sour and hot hang, and it is different from the last two noodles. It is sour and hot and super appetizing! I usually love to go too. 📍 Aluyu gave birth to his family except for the fish, he had to raise the oyster, it was really fat! But for the first time to try the raw things, be cautious! Eat less, it is really a sizzling plate for long-term trained locals! 📍 Pied egg casserole porridge my parents loved to take me to eat when I was a child, and this house has been open for many years. But it seems that there is more ingredients when I was a child, but the deliciousness is still not reduced. 📍 Kui Yuan Er&#39;s stew juice is different from juice. This one can be used for pig intestines, braised eggs, bitter melons, and meat rolls! The ingredients under the simmering sauce, and the fried onions, don&#39;t mention more delicious. 📍 Kuiyuan Casserole Rice is a super many people, the time to wait for it will be a bit long, the ingredients are all OK#Chaozhou#Chaozhou Tourism#Chaozhou Food#Gourmet Diary#Chaozhou punch card#Chaozhou Food#Annual stomach can not stop #Food Raiders#Go street string alleys to find food

🌸 Feijie White Congee is also a small and famous in Chaozhou. The small shop is still a little far from Paifang Street. It is about 10 yuan to take a taxi. There is a ICBC rice roll opposite, which is quite delicious. 🍭 We went at 2 o&#39;clock in the middle of the night, and there were several tables of guests, which showed that the business was good. The store is not big and the environment is a bit messy, but the overall look is quite clean, the dishes and chopsticks are placed in the disinfection cabinet. There is also a cute little orange cat. &quot;White rice porridge&quot; The white porridge is very fragrant, thin and moderate, and it matches the oysters. &quot;Raw crayfish&quot; shrimp is very fresh, a little spicy, not too salty to eat, tastes good. &quot;raw crayfish&quot; blood crayfish is also delicious, the meat is fresh and tender, and it is not stained. 💰 There is not much sound, but the price is not expensive. Two oysters and a bowl of porridge are 61 yuan in total.

官塘原味鱼生潮州本地人也爱吃鱼生店🐟🐟🐟🐟🐟🐟🐟🐟🐟🐟🐟🐟🐟🐟🐟🐟🐟🐟🐟[服务铃]服务：亲切的服务，主动为我们介绍蟹和虾该怎么吃。咸蟹膏🦀：最赞最有潮州风味的一道菜，诱人的色泽，口感像冰淇淋🍦一般，红膏就是雪糕上的果肉，冰爽，鲜香，微咸。不会像其他家的淹过于咸，因为咸味掩盖住蟹🦀的鲜甜。这种口味和熟蟹根本就是两种风味，来潮州一定要吃哦！虾🦐生：虾是用明虾，只需要简单的蘸点店家特调的酱汁，口感软嫩，冰凉清甜，一个人吃着一碟基本没问题。

官塘原味鱼生算是游客的网红店吧，生为正宗的官塘人，吃鱼生也不一定会特意到这吃。不过这店还是蛮干净卫生的。其实不单有鱼生，还有虾生&hellip;

Guantang original fish is regarded as a tourist&#39;s net red shop. It is an authentic Guantang person. It is not necessarily a special place to eat fish. But this shop is still quite clean. In fact, not only fish, but shrimp...

鱼生实质就是刺身，只是潮汕地区的鱼生以江鱼为主而非常见的日料刺身原料。这道菜对于刀工十分考究，鱼片薄而鲜甜诱人，还需搭配上许多佐料如辣椒、花生、葱等，是当地人夏日宵夜的首选。鱼生与虾生一般都搭配白酒，如果是酒量较浅或忌酒的朋友也可以搭配一份鱼头粥。

The essence of fish is sashimi, but the fish in Chaoshan area is mainly river fish rather than the common Japanese sashimi raw materials. This dish is very elegant for knife work. The fish fillets are thin and sweet and attractive. It also needs to be matched with many condiments such as peppers, peanuts, onions, etc. It is the first choice for locals to have a summer night. Fish and shrimp are generally matched with liquor, if it is a shallower wine or a wine-free friend can also match a fish head porridge.

就住在对面的心悦精品酒店，来尝鲜的。点了鲮鱼和野生沙虾，和以往的刺身都很不一样的感觉，更多是感受调料和辅料在口腔里相互勾搭的滋味，可能有点像顺德鱼生。相对来说，沙虾鲜甜，更好吃一些。从本人的口味来说，因为调料中加了油，吃多了会腻，尽管盘子里的野果咬下去十分酸涩，就是用来解油腻的，但自己觉得还是日本酱油加芥末沾食，会更清爽些。

Stay at the Xinyue Boutique Hotel opposite to taste fresh. Ordered salmon and wild sand shrimp, which are very different from the previous sashimi. It is more a taste of seasonings and accessories in the mouth to hook each other. It may be a bit like Shunde fish. Relatively speaking, the sand shrimp is fresh and sweet, and it is more delicious. From my taste, because the seasoning is added to the oil, it will be greasy to eat more. Although the wild fruit on the plate is very sour and astringent, it is used to solve the greasy, but I feel that Japanese soy sauce with mustard will be more refreshing.

难得到潮州一趟，必须得尝尝这边闻名遐迩的潮汕鱼生我们来的这一家是在当地比较有名的已经有3家分店，而且做鱼生已经做了好多年经验的本地人都会过来吃的店噢！！建议试试这家的明虾生，是必点菜之一！虾肉爽脆弹牙，小朋友也超爱吃！！还有石坚鱼生，肉质是比较软的，而且配料很丰富这边的店员会教你怎么搭配怎么蘸料吃鱼生真的有一种特别的感受呢！还有海鲜砂锅粥也非常不错，里面的料超多！！！基本都是海鲜，里面的海鲜也是吃得出来的新鲜~~🐟官塘鱻鱻鱼生&bull;潮汕生腌&bull;砂锅粥（西马路总店）📍西马路67号

潮州是一个美食之都，以下是一些潮州的特色美食推荐： - 糯米猪肠：以猪肠、糯米、猪五花肉、香菇、虾米和莲子等为馅料，制作过程讲究，口感独特。- 潮州牛肉丸：属于粤菜系，以爽脆滑嫩的牛肉丸为原料，配以浓郁的潮州特有调料制成，口感嫩滑，富有弹性。- 肠粉：以米浆制成的薄皮，口感滑爽，包裹着丰富的馅料和特制酱料，味道鲜美。- 潮州腐乳饼：选用优质的腐乳和糯米为主要原料，配以白猪肉、蒜头等配料，口感香脆可口，甜而不腻。- 牛杂粿条：以牛杂、土豆、香菇、猪肉、芋头和竹笋等为配料，采用干捞的方式烹饪，口感干爽丰富。- 溪口卤鹅：以溪口鹅肉为原料，采用独特的卤制工艺，使鹅肉的口感和味道独具特色。 此外，潮州还有许多其他美食，如镇前街腐乳鸡翅、官塘原味鱼生、老炳七丛松甘草水果等。如果你有机会去潮州旅游，一定要品尝这些美食，感受潮州的美食文化。#潮州旅游攻略 #潮州旅行 #潮州古城 #潮州美食 #潮州美食打卡

Chaozhou is a food capital, the following are some specialties of Chaozhou recommended: - glutinous rice pig intestines: with pig intestines, glutinous rice, pork pork, mushrooms, shrimp and lotus seeds as fillings, the production process is exquisite, the taste is unique. - Chaozhou beef balls: It belongs to Cantonese cuisine, with crisp and tender beef balls as raw materials, with rich Chaozhou special seasoning, tender and flexible. - Intestine powder: thin skin made from rice pulp, smooth and smooth, wrapped in rich fillings and special sauces, delicious. - Chaozhou fermented bean cake: choose high-quality fermented bean curd and glutinous rice as the main raw materials, with white pork, garlic and other ingredients, crispy and delicious, sweet and not greasy. - Cattle braised goose: with beef braised, potatoes, mushrooms, pork, taro and bamboo shoots as ingredients, cooked in a dry way, the taste is dry and rich. - Xikou braised goose: with Xikou goose as raw material, using a unique braised process, so that the taste and taste of goose is unique. In addition, Chaozhou has many other foods, such as fermented chicken wings in Zhenqian Street, Guantang original fish raw, old scorpion pine licorice fruit, etc. If you have the opportunity to travel to Chaozhou, be sure to taste these foods and feel the food culture of Chaozhou. #Chaozhou Travel Guide #Chaozhou Travel #Chaozhou Ancient City #Chaozhou Food #Chaozhou Food Check in

1⃣️官塘正味鱼生（p2）绿榕路一条街这三家都不错😋虾生真的爱了🦐2⃣️布梳街的蚝蛋烧（p3-4）导航到布梳街 在路口走进去就能看到生蚝🦪很大一颗 顶上是蒜蓉 味道还是不错的3⃣️牛当家（p5）牛杂粿条和拌粿条一定要吃牛肉炒鸡新鲜🥚回家第一顿！🥩4⃣️吧噗叭噗&middot;正宗昌黎车轮饼（p6-7）注意是巷子后面的一家 三点开始营业人真的很多车轮饼好好吃🤤每次回家必吃然后还有冰淇凌也很不错🍦抹茶味的好好吃！朗姆酒的冰淇淋太甜了5⃣️胡荣泉（p8-9）牌坊街那家最老的店最经典鸭母捻的皮很刃很有嚼劲里面的馅是绿豆和芋泥炸饺一定要吃！6⃣️如如糯米糍（p10-11）最好吃的一定是榴莲榴莲爱好者千万不能错过 是很有纤维感的那种不是榴莲酱！🧀芋泥咸蛋黄肉松的也很不错还有花生口味的就很像潮汕糯米钱 #潮州打卡 #潮州旅游 #美食日常 #潮州美食 #潮州本地美食

1⃣️ Guantang Zhengwei Yusheng (p2) Green Lulu Street, these three are good 😋 Shrimp Raw really love 🦐 2⃣️ Bushu Street&#39;s egg roast (p3-4) Navigate to Bushu Street and walk in at the intersection and you can see the oyster 🦪 A big one is garlic on the top. The taste is good. 3⃣️ Niu is the home (p5) Be sure to eat beef fried chicken fresh 🥚 the first meal home! 🥩 4⃣️ Bar~Bah~&middot;Authentic Changli Wheel Cake (p6-7) Note that it is a family behind the alley. It starts at three o&#39;clock. There are really many wheel cakes that are delicious.🤤 Every time you go home, you must eat them and ice cream is also very good.🍦 Matcha tastes so delicious! The ice cream of rum is too sweet 5⃣️ Hu Rongquan (p8-9) The oldest store on Paifang Street, the most classic duck mother, the skin is very edged and chewy. The filling inside is mung beans and taro mashed fried dumplings must be eaten! 6⃣️ Ruru glutinous rice dumplings (p10-11) The best thing to eat must be durian durian lovers must not miss it. It is a very fiber-like kind that is not durian sauce! 🧀 Taro Mud Salted Eggs, Yellow Meat Pine, is also very good, and peanuts taste very similar to Chaoshan Rice Money #Chaozhou punch card #Chaozhou tourism #Food daily #Chaozhou cuisine #Chaozhou local cuisine

潮州第一餐，鱼生虾生咸膏蟹，官塘原味鱼生 #吃一顿海鲜大餐 #美食旬味会 #当地才能吃到的美食

The first meal in Chaozhou, fish and shrimp raw salty paste crab, Guantang original fish raw #Eat a seafood dinner #Food Xunweihui #Local food to eat

官塘原味鱼生·潮汕生腌·砂锅粥(潮州总店)

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