Wangjiadu hot pot used to see it often, but I didn&#39;t expect that there was a store on Jinbao Street. Hot pot is the kind of copper pot with a large pot. It is recommended to cook the bottom of the pot. It tastes good (*＾ワ＾*) fresh beef and tender beef are good, the meat is fresh and tender, very delicious ヾ (❀╹◡╹) ﾉ~

WangJia Du Hotpot

[Taste] and beef fire control is very good, the meat is fresh and tender. The mantis shrimp is very fresh and has a fresh sweet taste. The duck liver is instant at the entrance, and the taste and biscuits are very suitable. [Environment] Neat and clean, for the French decoration to give the person a feeling of being in the environment. [Service] Very intimate, people sit there, no need to move, because the waiter can do, just sit in the position to open your mouth to eat.

Trip Gourmet Awards

Beijing&#39;s famous Cantonese restaurant is located on Jinbao Street, very low-key, I didn&#39;t know it was a restaurant before passing by. The environment is special, very suitable for business banquets, is a relatively high-end restaurant, and has won many awards. The service is particularly in place, and it is well-trained at first glance. The dishes are very good, the roast duck is very professional, and the special seasoning is great. This package is a bit more for two people and will recommend it to friends.

#11 of Local Restaurants in Beijing

Come to Dikabo with friends to check in, very good experience, the dishes are very affordable, the two people are full, the environment is very quiet, suitable for dating, the service is also very in place, it is worthy of praise that the restaurant manager Emma is really good, from ordering to serving are special professional, Speak softly, not only for us, the table next to us brought the children over, Emma took care of the children very well, will accompany the children to talk, will help the children to take the napkins for a while, but also personally take the children to the bathroom, parents really don&#39;t worry too much [screaming teeth], Other staff are also very enthusiastic ❤️

The food of the real old Beijing Zhengyang Building is probably like this. As always, the support and love are as strong as ever. It is rare that the current display is so exquisite that it is not like Beijing in the north.

I really like to come to this place to eat. As long as my friend and I have nothing to do, we will make an appointment for this store. The taste is really authentic and it is very suitable for this season! After eating a meal, the body is particularly comfortable. 😌 Eat Guangdong free-range fan chicken, unlike ordinary chicken. Guangdong fan chicken skin is crispy, meat is tight, chewy, meat tastes fragrant, tastes smooth. Drink the fresh fan chicken soup that day, warm and melt. Stone olives clear the heat and raise the Yin, cough and detoxify. 🌷 Environment This restaurant is decorated in a simple atmosphere, the design of green trees and wooden barrier, fresh and natural! This meal is really comfortable 😌 The clerks are very enthusiastic and all smiles, and I feel very kind ～💐 Jintang Huajiao chicken Jintang Huajiao chicken This pot is not too eye-catching, Jincan look at it is very appetizing! Can&#39;t wait for one person to put a bowl, adults and children love to eat, I have to mention that the chicken in his chicken stew is really sleek and delicious. The hot soup is very comfortable to drink in the stomach. ～ It is very suitable for autumn and winter to make up~ The bottom of the pot is very good at 400 yuan per capita. 💐 This dish is also my favorite to eat Guangdong handmade rotten scroll! The taste is very unique ～ rotten scroll is golden and crispy, and the fragrance of the entrance tofu is very rich! It tastes particularly delicious. I really love the fresh and tender walnuts of the bean. The raw walnuts are also very delicious. There are walnuts in the fragrant deliciousness, and there is also the sweet taste of fresh pulp. The crispy and fragrant is delicious.～ can&#39;t stop at all! Shop name: Fresh into Weizhu (Jinbao Street Store) Location: No. 15, Jinbao Street

Traveling in Beijing for a few days to eat northern dishes, I suddenly missed the delicate hometown taste. Then Lao Guang went to the tire-star Beijing Wangfu Peninsula Hotel &quot;Huangting&quot; Chinese restaurant to change the taste, but I never thought that the Cantonese tongue from Guangzhou was conquered thousands of miles away. 🥘 I came to &quot;Huangting&quot; at lunch time and liked the decoration of the concept of &quot;Wangfu&quot; in Beijing very much: running water wood case, creating a deep sense of space in the courtyard. Especially the leaping phoenix totem made of swimming fish, I can really see the consistent taste of the peninsula from the details. 💎 In terms of dishes, I specially tasted the honey-sauce roast, crispy-skinned pigeons and braised beef chops that are very good at the chef&#39;s work. The interesting thing is that these dishes have innovations based on Cantonese cuisine logic that belong to the northern tastes - such as the combination of pork roast and finger lemon brings a unique citrus sour and fragrant Qi, very greasy; pigeons can achieve the strict Guangfu cuisine standard of braised water locking in the glass skin, which is extremely excellent in the Chinese restaurant in the non-Guangdong area I have eaten; The favorite is also the most memorable point, using the old Guang commonly used Chenpi mixed beef, slow-cooked beef small extrusion wrapped thin suede to increase the taste, and finally glazed with the thin juice and Chenpi silk, the integration is appropriate, not enough to eat. 💎 From cold dishes to vegetable food to desserts, every dish is a steady surprise. In addition to soothing the Guangdong stomach, I also lament that Beijing locals must have a long face at this banquet. After all, guests can really taste a roll of Chinese food. &quot;Fan Wen&quot;. #Traveled home #Food Xunweihui #Beijing Food Guide #Just come back from Beijing and listen to me #I will understand the high-end hotel after sleeping

王家渡火锅以前经常看到，没想到金宝街就有一家店。火锅是那种一个大盆的铜锅，推荐鸳鸯锅底，味道不错（*＾ワ＾*）鲜牛毛肚和嫩牛肉都不错，肉质鲜嫩，非常可口ヾ(❀╹◡╹)ﾉ~

王家渡火锅是一家连锁店，我印象中在北辰和中关村好像也有店٩(͡๏̯͡๏)۶这家店坐落在金宝街上，是一家不错的火锅店(๑&gt;؂&lt;๑）好吃喵！毛肚和嫩牛肉不错，口感纯正，材质新鲜...(*￣０￣)ノ

Wangjiadu Hot Pot is a chain store. I have the impression that there seems to be a store in Beichen and Zhongguancun ٩ (͡๏̯͡๏) ۶ This store is located on Jinbao Street. It is a good hot pot restaurant (๑&gt;؂&lt;๑) delicious! The hairy belly and tender beef are good, the taste is pure, the material is fresh ... (*￣０￣) ノ

到了冬天，吃饭的首选一定是火锅了。王家渡火锅，很不错的火锅店。环境很大气，服务也让人感觉很满意。四季锅底，，四种口味，吃出不同的感受。

In winter, the first choice for eating must be hot pot. Wangjiadu Hot Pot, a very good hot pot restaurant. The environment is very angry and the service is very satisfactory. Four seasons of pot bottom, four flavors, eat different feelings.

人均100元出头，因为老来，所以办了张会员卡，会员价格比团劵价格低。就餐环境很舒服，火锅味道不错。有可以自选的零食、小菜和水果，饭后有送的甜点

The per capita is in the early 100 yuan, because I am old, I have a membership card, and the membership price is lower than the group price. The dining environment is very comfortable and the hot pot tastes good. There are snacks, side dishes and fruits that can be selected, and desserts are delivered after dinner.

环境是真没的说话，金宝汇二层大半层都是他家装修的其实真不错，当然作为火锅也不便宜猪蹄不错，饮料是10元畅饮肉质确实都不错，尤其是四季锅底很有噱头味道不错地

The environment is really not to talk, Jinbaohui&#39;s second floor is most of the decoration of his home is really good, of course, as a hot pot is not cheap pig&#39;s trotters are good, the drink is 10 yuan to drink meat quality is really good, especially the four seasons pot bottom is very taro tastes good

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