A very cost-effective restaurant, right next to the hotel where I stayed, fried rice is very cheap, the chicken inside is a lot, the mango shark is good, mainly the mango here is very sweet.
Great food, big portionsJust had lunch here today and had one of the tastiest food at Bali so far. Portions are big and prices a bit below average for Bali.
At dinner time, there was a singer singing live at the bar, and the atmosphere was first-rate. Ordered a fried noodle, fried rice, plus a tofu salad. Bali-style fried noodles, full of flavor, tender chicken, and a large portion. Fried rice must be ordered. The grains of rice are distinct. Once you eat it, you can know that it is the food that is quickly fried. The rice is filled with vegetables, and you can eat the fragrance of rice and the sweetness of vegetables. Tofu salad may be a way of cooking that we are not used to. It can only be said that the combination of ingredients and sauce is very special.
The place feels very rudimentary, there are more locals, there are full of motorcycles outside the door, the food prices are relatively close to the people, the fried noodles taste good, the meat skewers are also quite a lot, the salad has tofu, the taste is fresh and not greasy at all , The cold beer tastes good, the service is efficient, there are live music performances, and it feels like a crouching tiger, hidden dragon.
The restaurant in Bali Bar Street has cheaper tips and simpler food. The grilled meat is the main dish and the rice is also the main dish, but it is not very in line with the taste of the Chinese people and has a relatively strong taste.