Dried Seafood and Tonic Food Streets

Seafood street in Hong Kong is lined with throngs of dried goods stores selling a variety of amazing goods. The best place to buy all your dried goods to make the best home made soups!

The signboard of "Seafood Street" is hung on the road in the area of ​​Des Voeux Road West and Wing Lok Street. The "seafood" not only lingers in the salty smell in the air, and some shops dry seafood in the sun in front of their doors, but also the murals along the street also have the atmosphere of fishermen enjoying the sea.

Downstairs is Seafood Street, Yongyu Seafood Shop owner said it was the location of the TVB storm. There are a lot of abalone, shark fin, flower gum and other seafood in the shop. They smell very bad. They also sell mushrooms, salad dishes, red dates and so on. Of course, the price is not cheap. Colleagues bought some shark fins and flower tape back, I just accompanied to see, will not do, so as not to buy back waste.

From time to time, I visit Hong Kong Seafood Street, especially before the Spring Festival. After several purchases, they will gradually go to a fixed shop to buy. Personally, they prefer Yusheng seafood. Bird's nest is sad, generally not to buy, buy dried abalone, shark's fin or something, their mountain hand-made series is also good, especially peanut crisp, taste super praise recently found a pocket of Hong Kong APP, which has a seafood coupon to buy, super cost-effective, but also to send peanut crisp, hahaha, save money can buy a few more bags.

There is a section of Des Voeux Road from Sheung Wan to Sai Wan on Hong Kong Island where all the shops on both sides of the street sell seafood. Even the alleys near this section of the road sell seafood. This is commonly known as the Seafood Street. Every Chinese New Year, many Hong Kong people come to the Seafood Street to buy seafood. The items here are complete, fresh, and reasonably priced, which also attracts many tourists to buy, and I am no exception!

Queen Street and the main street section of Depu Road West, is a housewife's world, the famous Seafood Street, many old brands cheap. Out of the hotel, salted fish, squid, bacon flavor on the nose, many shops closed after dusk, the streets are not too noisy, seafood street, medicine street, Antique Street are in the upper ring, but you can not hear the call, as if the business is quietly going on, vendors also have their own low-key business and high-key elegance.

When you take the Ding Ding bus to Wing Lok Street in Sheung Wan, you can smell the strong smell of seafood. This section is the "Seafood Street" in Hong Kong Island, which specializes in selling seafood products. There are stalls on both sides of the road, and the sellers are busy with their own work, unloading, stacking, sorting, and packing. People who come to buy fresh and dried goods also watch in various postures, and when they like them, they will quickly place orders and pay.