Top 8 Street Food Restaurants in Osaka - 2023

"The specialty store in Osaka Kuromon Market, Liujue Light, strives for excellence in the cuisine, making the civilian cuisine of the fried string a Michelin star, and the tabelog is also up to 4 points. The appearance of the fried skewers is flat and even similar, but the fried clothes are all selected ingredients, including crab tongs, asparagus, fish, cows, etc. Each guest is equipped with six seasonings. When the fried skewers are presented, the tail point is the chef's recommended ingredients."

"Haha is great! There will be a long queue waiting every day, unless it is 10 o'clock in the morning, the shopping malls have just started to open ️ Tourists have just poured into Dotonbori, and they have not been in a few minutes. I have experienced the clerk's brother who spoke Japanese, Mandarin, Korean, Cantonese to several people before and after us... Haha, there are not many foreign languages that can not make delicious octopus balls... The taste is OK, octopus Q pop, one is 9, can be used Alipay."

"I bought [Yun Sai] with the mood of giving it a try. I found that Kyushu has no delicious local products. The famous Hakata Tong りもん I didn't leave any memory points after eating. Futaro Mingbei, who once counted among my hearts, felt nothing more than this time after eating the whole taste. And since I found that the same manufacturer has similar regional characteristics in the road, and it is quite delicious. I [Yun Pai] is too local and deserted, so I almost bought [Yun Pai] when I returned to the new Chitose, but today I ate Nagasaki cakes in Fusha House on the plane. And it is too delicate, two cube boxes, also equipped with a foldable knife and fork, no wonder in the product line is strangely less cost-effective, and still on the list everywhere."

"Japanese buns taste really good, but the price is really expensive, a bun costs more than ten yuan, the meat inside is very delicious, but I think the red bean buns are a little better."

"There are many branches in Osaka, and the taste of fried skewers is quite good. Because there is a layer of flour outside, it is almost full to eat seven or eight skewers. Basically, it is all beer, which is a cool feeling."

"I have always liked octopus burning, and I must buy it when I pass by. The octopus burning is slightly larger than the domestic one, and the materials are very sufficient. The octopus inside is a large block, and it feels like it should be an octopus. The price is not expensive and the taste is very good."

"I have always liked to eat small balls in China. When I come to Osaka, I must try the authentic Japanese octopus balls. It is indeed completely different from the taste I have eaten in China. There may be a reason for the sauce."

"Small establishment that prepares their delicious acclaimed Takoyaki very meticulously. Out front you'll see the wonderful little puffs carefully rotated and browned with the addition of batter incrementally layered in the greased hot irons. Takoyaki is made to order and is available as take away (or sit-down minimum 8 pieces per order). Hot puffy golden crisp and delicious."