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Osaka

Master the art of tempura at Sakura cook during a 2-hour class. Understand the steps to making dashi (traditional Japanese broth), which is used as a base for soup and dipping sauce. Then make 6 types of tempura. Presentation is important in Japanese culture, so learn to set in an artful way, then enjoy your meal. 
 - Immersive 2 hour cooking lesson at Sakura Cook 
 - Explore the art of deep frying tempura with your instructor
 - Make 6 types of tempura and traditional dashi broth 
 - Receive recipes to take home with you 
 - Choose from lunch or dinner experiences

This booking can be cancelled under certain conditions

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Enjoy artistic TEMPURA Cooking Class

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