Som Tam Nua Review

This is a very good innovative Thai restaurant in Bangkok. The green mango salad and carbon roast pork neck meat are very delicious Thai North cuisine, the pig neck meat is very delicate, and the green mango is very sweet and sour. This very interesting combination has made this restaurant unique and worth everyone to taste.

The specialty of this store is the Thai pork sausage, there are many varieties, just ask for two, that sausage like lunch meat did not expect to be delicious, roasted but generally, there are also sausages in the cucumber silk.

som tam nua was really spicy! personally would prefer papaya salad to it however it’s a good experience!

siam商圈附近 。Som tam nua, CNNGO获奖的餐厅，主打菜是青木瓜色拉，餐厅里的食物总体都偏辣。Som Tam Nua在曼谷非常有名，这边主要是东南亚美食环境一般。服务员态度不错我喜欢吃这里的酸辣鸡，汤也很不错，这里的米饭很香，也很软，我很喜欢吃这里的开胃菜，每次吃完都很有胃口。

非常棒的一家餐厅！据说得过奖，以各种沙拉为特色。味道很浓郁，非常好吃！分量不大，但价格实惠！位置也好找，就在Siam center旁边。

这家泰国餐厅十分的不错，在曼谷十分的出名。我点了青芒果沙拉和炭烤猪颈肉，泰北菜口味偏酸一些。猪颈肉细嫩，青芒果有些倒牙，炸春卷裹着满满当当的蔬菜肉沫，特别好吃。而这里的炸鱼不是很推荐，肉比较柴不好吃。