Seasons 52

Been coming here for years. They've got a solid gluten-free menu, which is nice. The veggie options are actually good, not just an afterthought. Feels like a decent meal, not just "healthy" food.

The cocktails here really stood out to me. You can tell they're made with care, using fresh ingredients. I tried a gin-based one with muddled cucumber and herbs—so crisp and refreshing. The wine flights are a fun way to sample a few things too.

Nice spot for a quick bite. The lighting is dim and cozy, gives a relaxed but kinda upscale vibe. Good for a date night, not too loud. Food came out pretty fast, which I appreciate.