The Kitchen American Bistro

The new summer set menu, three courses, 458 yuan plus 10% service charge, mainly salads and seafood, light Caesar salad, prawn salad, a tapas-like snack of three kinds of bread, seafood recommended is the noble king salmon, the aristocrat among salmon. The beef fillet in the set menu is Australian M3 grade, although not high, but the medium-rare meat is still remarkable, not greasy. The desserts are large and solid, after all, it is an American restaurant, and cheesecake is especially recommended.

All quality fresh ingredients; all the food delivered to my table had a stylish presentation and taste. The brick walls give the place a wonderfully warm atmosphere. I expect everything would be good here. The grilled sea bass with beans was exceptional as was the Brussels sprouts. Service was attentive and helpful. Full bar. Good wines by the glass.