ViP Pizza

Booked for a busy evening but they still squeezed us in, which was nice. The place has this warm, rustic feel—exposed brick, soft lighting, wooden tables. It just feels authentic, like a proper little trattoria.

Service was really nice. Simon remembered my dietary preferences and checked in without being pushy. The staff seemed genuinely happy to be there, which made the evening feel relaxed. A pleasant surprise for a busy Friday night.

The stone-baked crust on the pizza is the real deal, just like in Rome. The calzone was a standout.