Summer Palace

The magnificent hall is decorated in golden and red tones, with Chinese artworks and antiques and other oriental-style decorations, full of Chinese colors; the spacious environment provides diners with a quiet and comfortable dining space. The restaurant serves classic Cantonese cuisine and a variety of exquisite dim sum with rich flavors, as well as seasonal dishes with fresh and high-quality ingredients. Signature dishes include Baihua Xingxiang suckling pig pieces, fried crocodile meat and Haibao stewed pumpkin pot.

In the 5 star Regent Hotel in Singapore, the hotel is very comfortable and this Michelin restaurant is also a web celebrity with many reviews. We did the chef tasting menu for lunch and were not disappointed. Great value and Michelin star to boot! Dim sum was delicious and the service was outstanding. Overall 5 star experience. Highly recommended. A little expensive, 4 people totaled more than 5000 RMB.

This is a Chinese restaurant on the third floor of the Shangri-La Hotel in Singapore. It serves authentic Cantonese cuisine. The soup is very good, the pumpkin pot is delicious, and the fish maw is also very good. The price should not be cheap, so our local colleagues treated us.