Spring Court Chinese Restaurant Singapore

This Chinese restaurant in Chinatown, Chinatown, Singapore is a time-honored restaurant with a history of 90 years. It is located in a standard Nanyang-style building. It mainly serves Fujian cuisine, but also has innovations, such as using robots to deliver meals. It feels that the owner not only maintains the classics but also has a mentality of keeping up with the times. With this attentive attitude, the environment, food and service are all great.

A very famous Chinese restaurant, recommended seafood fried noodles

This is an old Chinese restaurant in Singapore. The second round of crabs for the Chinese New Year is gone. Two people ordered three ordinary dishes for more than 900 RMB, including 19% service charge and tax. The taste and quantity are OK, except that it is really expensive.