Chin Chin Restaurant

Jinjin Restaurant's original wild rice kudzu dumplings~ wild rice kudzu dumplings that you can't get anywhere else!! The translucent skin is filled with diced kudzu, and the taste is super rich. The thin and juicy steamed buns are also a must-order for every table. When you bite them while they're still hot, they'll ooze out the juice~

The food tastes good and the location is convenient. We had breakfast and dinner here on New Year's Eve. Local friends said that we usually have to wait for a table. We may have arrived early, so we were taken downstairs without waiting for a table. I guess it is easy to arrange the basement floor for those with children. The food tastes good. If you don't have to wait for a table, you can go there. If you have to wait for a long time, I think the cost performance is not high.

Long history Affordable prices Delicious food A good place recommended by locals Large space inside the store But it is often full during meal times Must-order fried chicken is soft, tender and smooth The chili is good The sauce is outstanding The fried rice is good Worth a try~

Jinjin Restaurant, Hainanese style. Typical local food. The taste is good. The rice is not oily, each grain is full and tasty. The roast chicken is mostly boneless. The chili, ginger, soy sauce and other seasonings are good. It's OK. Last time we were four people, and the average cost per person was less than 15. It's quite cheap.

As the name says, Hainanese chicken is so tender and tastes great. We ordered too much and the waiter stopped us from ordering more, fearing that we couldn't finish it. We definitely couldn't finish it, but we came to taste this 70-year-old restaurant. Very good! The environment is something that people born before 70 can appreciate! Good taste and authentic service.

I really enjoyed this authentic restaurant! I personally think the Hainanese chicken is absolutely delicious! The chicken is so tender! The fried rice is so fragrant! The kids couldn't stop eating it! The other dishes, however, were just average, like the Hainanese fried pork chops and oatmeal fried shrimp. The Hainanese mixed vegetables were also good! Finally, I'd like to comment on their monk fruit and longan juice drink, which was really good for soothing the lungs and throat, not too sweet! The restaurant is also air-conditioned and very clean!

This is what authentic Hainanese chicken rice tastes like. I had the best Hainanese chicken rice in Bugis and the amazing Yong Tau Foo. It was delicious, the rice wasn't greasy, and each chicken was plump and flavorful. The roast chicken was mostly boneless, and the seasonings like chili, ginger, and soy sauce were all good.