Agusto77

The pappardelle with duck ragu was really good, exactly what I wanted. The wine list is solid too, they helped me pick something I hadn't tried before. Only thing is the seating area felt a bit cramped, not much space between tables. But the food made up for it.

The tagliatelle al ragù was properly al dente, sauce had that slow-cooked depth. Pasta tasted fresh, not from a packet. Portion decent for the price. Didn't care much about the setting, but the food did the talking. Maybe slightly too much salt on the pork dish, but I'd order the pasta again.

Decent Italian spot, nothing fancy but solid. Had the spaghetti amatriciana — simple, well done. Prices are fair for what you get. The terrace seems nice for warmer weather, though we stayed inside. Pretty good overall for a casual meal.