沈记酸菜牛肉火锅店(九号路店)

The sauerkraut hot pot broth was really good. It used local cherry tomatoes and pickled bamboo shoots, and the sourness was very natural, not that pungent vinegar smell. It was mildly spicy, so both the elderly and children in my family could enjoy it. On a cold day, a pot of this, with a warm bowl of soup, is especially appetizing. You should try this broth if you go.

This restaurant is located in the city center, and you can easily find it with a navigation app. There are also plenty of parking spaces on the street, making it convenient to drive there. It's especially suitable for families or groups of friends to have a meal together.

The essence of their dipping sauce lies in its base: fermented bean curd, topped with chopped chili peppers and houttuynia cordata. Remember to add plenty of peanuts and mint leaves; the layers of flavor will immediately come through.