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Rating
4.8
Food quality: 4.7
Ambience: 4.8
Food quality: 4.7 【Black and gold quicksand bag】With its unique appearance and lava filling, it is a classic Cantonese dim sum【Spicy Fried Prawn Meatballs】Combining the spicy flavor with the deliciousness of fresh shrimp, this is a very creative dish Ambience: 4.8 The restaurant design combines modern and traditional elements, and the decoration style is modern and exquisite, creating a dining space with both oriental aesthetics and modern feel.
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3.8/5
Good
5 reviews
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Luxuan Mushroom Feast is meant to be enjoyed alongside Luhu Lake, yachts, and luxury residences! A unique lake view and a topic of conversation among the elite. The seventh annual mushroom feast. Eight dishes from appetizers to desserts: 1. Monkey head mushroom and Zhangshugang chili peppers – the stuffed chili peppers have been upgraded! 2. Bamboo fungus and fish maw – the combination of premium bamboo fungus shaped like lotus root and fish maw is brilliant! 3. Morel mushrooms and shark fin – a mountain forest ambiance with crunchy shark fin inside! 4. King oyster mushrooms and lobster – the small meatballs have the chewy texture of king oyster mushrooms. Surpassing lobster meat 4. Old man's head mushroom and Liaoning sea cucumber, with a crisp potato-like outer layer, crisp and delicious, and exquisitely presented. 5. Yellow porcini mushroom and Australian beef, topped with mozzarella cheese, as tempting as an egg tart. 6. Braised pork rice with Boletus luridus and black truffle, plus abalone, extravagant and delicious. 7. Golden ear mushroom and peach gum, with lime peel for a delicate and refreshing touch. Each dish is a deconstruction and reconstruction of ingredients; you only discover its wonders by savoring it carefully. Taste: Taste:
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