\ Daytime Bar Crawl in Ise /.
I went to Ise for work,
and figured I'd stroll around Ise Jingu Shrine while I was there... but it was a blistering 38℃ (100℉) that day🥵
It was way too hot, so I gave up😂 No way-
Instead, I went on a bar crawl to 2 spots near my accommodation that I had been curious about🍺
First up was an izakaya founded in 1914,
so famous that they say "everyone in Ise knows it."
📍 Ichigatsuya.
Walking inside, there's a long counter and a classic, old-school vibe✨
Even on a weekday evening, it was almost completely packed with locals.
The menu didn't have prices on it, which made me a bit nervous at first😳
But it's a system where you write down what you want on a piece of paper and hand it over.
We ordered sashimi, pickled octopus, chilled tofu, grilled chicken wings, and more🍺
After 2 draft beers, 1 bottled beer, 1 serving of sake,
and eating a bunch of different dishes,
we asked for the check!
The owner whipped out a giant abacus and started clicking away, going "Here ya go!"🧮
It came out to about 4,500 yen for the 2 of us😳
I couldn't help but blurt out, "That's so cheap!"😂
For our 2nd stop, we headed to a spot recommended by a local sitting next to us at Ichigatsuya,
📍 Uosuzu🐟
Their handwritten menu was packed with the day's recommendations.
They're popular for their thick slices of seasonal sashimi, and they have an amazing sake selection🍶
Since we had just eaten sashimi,
we ordered burdock root salad, grilled shiitake mushrooms, chanja, fried camembert cheese, and a few other things✨
Plus, they mentioned anything that isn't raw is OK for takeout,
so we got a jumbo shrimp tempura roll and fried chicken gizzards to go and enjoyed them relaxing back at our accommodation😊
A lot of places were closed since it was just after a three-day weekend,
but just walking around, I saw so many spots that caught my eye.
Ise isn't just about the Shrine;
it's a fantastic town for bar hopping too🍺✨
I'm absolutely coming back!
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