[Fukuoka] A place you'll want to visit even on a rainy day. Fukuchi Town's popular soba restaurant, "Soba-ya Kodaruma".
Soba-ya Kodaruma is located in Fukuchi Town, Tagawa District, Fukuoka Prefecture.
Although it just opened in December 2024,
it is a popular restaurant where people wait in line
before opening, even on a weekday with pouring rain.
Inheriting the legacy of Kunihiro Takahashi, renowned as the "God of Soba Making,"
it is also drawing attention as the first branch
in Fukuoka Prefecture to carry on his tradition.
The owner trained for 7 years at the famous "Hiroshima Daruma" in Hiroshima,
followed by 10 years at a Japanese restaurant in Paris, France, before opening this shop in Fukuchi Town.
Enjoy handmade soba while gazing at a garden that reflects the four seasons
The interior is a relaxing space where you can feel the warmth of wood.
From the counter seats by the window,
you can look out at the beautifully manicured garden,
enjoying your meal while taking in the seasonal scenery.
On rainy days, the greenery looks even more vibrant,
allowing me to spend a truly relaxing time.
This time, I had the "Ise Chicken and Kujo Green Onion Soba."
The highly aromatic handmade soba
pairs perfectly with the savory Ise chicken and flavorful Kujo green onions,
keeping it enjoyable down to the very last bite.
Fukuchi Town's traditional craft, "Agano Ware," is used for the tableware,
so the beauty of the dishes is just as appealing as the food itself.
The dashimaki tamago (rolled omelet) ordered with the soba featured a fluffy texture and a gentle flavor.
After the meal, I also had the limited-quantity yokan (sweet bean jelly).
It had just the right amount of sweetness,
making it the perfect way to finish the meal
while savoring the lingering aftertaste of the soba.
Soba-ya Kodaruma
Address: 1700-4 Ueno, Fukuchi-machi, Tagawa-gun, Fukuoka Prefecture
Business Hours: 11:00 AM - 2:00 PM
Closed: Mondays