This brunch is also a popular gourmet restaurant that has been madly Amway. I really like the environment of this restaurant, the oncoming pure white wind, the transparent floor-to-ceiling windows, the sun shining through, the bright and spacious. Monsieur Omelet omelette is different in countries, with the French omelette being the most traditional. Although the production of this is simple, it has extremely high requirements for the heat and the freshness of the egg liquid. There are a variety of flavors to choose from, each with a different cheese and meat, Monsieur's diced bacon, Black Forest ham, and cheese with Gruyere cheese. Although it doesn't like cheese very much, this Swiss cheese cheese is not heavy. It is the C-seat of this brunch, and it can be strongly picked. Alteas Eggs Benedict Signature, nature can't be missed. Although this ham egg muffin is good, but I feel that the heart of the fire is still a little lacking, a gentle poke, the egg liquid quickly rushed out, a thick slice of black forest ham in the middle, slightly salty also makes the whole The taste is more harmonious. The taste of the slices is also very flexible and chewy. Savory Crepe This meal is probably not the gospel of the sweet-smelling star. In the crepe, a large amount of small diced ham is wrapped in a full layer. Cheese sauce, sprinkle with a chopped green onion, the perfect value, at the same time, the taste is not at all sweet.