Stop drinking basic coffee in Singapore—Do this instead!

You’ve likely seen the crowds at the usual tourist traps, but real coffee enthusiasts are sneaking off to Tanjong Pagar for a truly elevated experience. This is Baristart Coffee, a legendary specialty spot born in Hokkaido in 2015, and they have completely redefined what a latte should taste like. Here is why this place is going viral: The Secret Milk: They don't use regular milk. They air-ship ultra-premium Hokkaido Biei Jersey Milk straight from Japan. It’s exceptionally rich, creamy, and naturally sweet. The Taste: When combined with their specialty coffee beans, it creates a texture so smooth it feels like drinking a cloud. The "Must-Try" Dessert: Do not leave without ordering their famous Cream Puff. It’s the size of a fist, crispy on the outside, and exploding with rich custard cream. Pro-Tip: Order the Hokkaido Latte hot to truly appreciate the velvety texture of the milk. If you want to experience the absolute peak of Japanese coffee culture in the heart of the city, save this post and add it to your Singapore bucket list! 🇸🇬 ✨👇 Check it out here: 📍 Baristart Coffee (Tras Street) 65 Tras St, Singapore 078904 🕒 Open daily: 9:00 AM – 9:00 PM