Rongjiang "Sour Soup Beef"

Just arrived in Rongjiang, during the check-in process, I asked about the local specialty hot pots. Since we are from Guangdong, the front desk lady at All Season Hotel, upon learning that we can't eat very spicy food, gave a precise recommendation: "Sour Soup Beef." This is a representative dish of Rongjiang County, Qiandongnan Prefecture, Guizhou, known for its sour, spicy, fresh, and fragrant flavor, appetizing and refreshing taste, and tender beef. Its soul lies in the unique red sour soup base, made from locally fermented tomatoes and chili peppers, with a bright red color, rich and natural sourness, and a faint aroma of litsea cubeba, perfectly paired with fresh beef. For national tourists coming to watch the "Village Super League," tasting authentic sour soup beef is an important part of immersive tourism and a classic choice for local family gatherings and friend banquets. Many thanks to the lady for the recommendation; we are very satisfied 👍