High-quality Hand Rolls.

The food court in Wong Chuk Hang offers a variety of cuisines including Chinese, Western, and Japanese. The environment is spacious and open, clean and hygienic, and the cleaning staff quickly clean the tables. I walked around and finally chose Japanese cuisine. 🔸Signature Seasonal Hand Roll Platter This platter has a generous portion, 🍱 including edamame, which is salty and sweet; 🍱 cucumber roll, which is crisp; 🍱 tamago roll, which is sweet. There are also three more signature seasonal hand rolls and miso soup. 🍣 Three-color Salmon Roll The salmon is fatty and fresh; the salmon roe is sweet; the flying fish roe is crisp. 🍣 Tamago Eel Roll The eel is charred and firm, the sauce is sweet, and the tamago is also sweet. 🍣 Seared Flounder Edge Roll The flounder is seared, the fish is tender, and the fish oil has a charred aroma that blends into the rice, yummy! The miso soup is very hot, the seaweed is fresh, and it has a salty and fresh taste. There are several types of small rolls, I wanted to try them all, but some were not available, so I just added a crab stick small roll. 🔸Crab Stick Small Roll The seaweed is crispy, the sushi rice is sweet and sour, and the crab stick is fresh and sweet. 📍Handroll & Sake (Wong Chuk Hang) Shop 302, 3/F, THE SOUTHSIDE, 11 Heung Yip Road, Wong Chuk Hang, Oasis Food Social