Hotels near Daibo Mountaion Path Observation Deck, Nagano

This is a residential house with a history of nearly eight decades. The house is very well maintained. The family enjoys a building alone. There are two bedrooms on the second floor. There are warm tables in both reception rooms, which is too comfortable. There is also a leisure massage room on the second floor, which is too comfortable. There are men's and women's toilets on the second and first floors, which is too intimate. I had a rich dinner and breakfast in the restaurant on the first floor. The hostess was too hospitable. Our family of three liked her very much. The next day, the hostess also took us to the entrance of the Toyen Shrine and agreed to take us to the bus stop back to Nagano. It is really a very, very warm and friendly proprietress. Our family regrets that we can't stay for a few more days and feel it! We will come back in the summer!

I stayed at Togakushi because I wanted to eat soba kaiseki. This inn is located near the middle shrine of Togakushi Shrine. The tea sweets in the room included Usui Seika's Rakugan. This Gokoku Daifuku made by Usui Seika is very delicious and is located about 5 minutes walk from the inn. The public bath is small, but the rooms are clean. Kaiseki cuisine uses soba noodles, seasonal ingredients, and local ingredients. It's a healthy meal, but it's filling, so make sure to leave some room in your stomach for the zaru soba that comes at the end of the meal.

The shukubo kyoi is an inn located in togakushi, Nagano City, Nagano Prefecture. It was originally built in 1815 at the temple's shukubo and is designated as a registered tangible cultural property of Japan. This day I visited Togakushi Jinja shrine on October 20, 2020. From there, I came to the shukubo. It is red leaves. It is heavy entrance. There is a visiting place when entering. This time, I was able to stay cheaply because I used the GOTO campaign. Check in and go to the room. This time it is a Japanese room. The old beam is bare. I was going to ask for a room with a toilet, but I was mistaken for a room without a toilet (sweat;) I decided to go to dinner, but I was afraid to hit my head on the stairs. The dinner hall is a visitor. The menu of this day. Fish Wheel baking. Yuba pot. Sakura. And Togakusoba. Togakusoba is one of the three major Japanese soba. It was properly served with ”bochiri”. Dessert is fruit. The next morning, I participate in Shinto rituals. This room is western style with lighting and it is interesting to be eclectic in the Japanese and Western style. Shinto ritual was photography OK. This is rare because it is impossible to shoot. Shinto rituals are over and go to the restaurant in the breakfast hall. The menu is like this. After the meal, I looked for a souvenir corner. Check out and went ahead. It is a heavy building. Only that is, the facilities are old. It was a fatal mistake that there was no toilet in the room. I should have checked better. The meal was very delicious and the volume was just good. The morning work is also pleasant. I was lucky to stay at a cheap price on goto travel.

This inn is relatively close to the middle shrine of Togakushi Shrine and has spacious rooms. The interior was also beautiful. It said there was free Wifi, but I couldn't connect at all. I decided to stay at this inn because it said it had Togakushi soba made by the owner, but I was a little disappointed, perhaps because I expected too much. However, there were several things that surprised me more than that, so I gave it one star. ① Small pot dishes that use simple fuel. Light a fire unilaterally earlier than the meal start time. By the time I got there, the food was already cold. Dishes that use fuel are delicious when freshly prepared! Isn't it? Don't understand the basics of cooking? ② The callousness of placing a rectangular aluminum tray in front of the served meal. Of course I'll help you clean up. But maybe this is different? The next morning, I put the tray down on the chair in front of the owner, and it was still there, even at dinner, right in front of the food. Am I the only one who feels it's insensitive? ③Use of blankets is prohibited. Blankets only. In this case, you will need sheets. If the blanket is washed every day, it's fine. Probably not. I was very reluctant to use a blanket that I didn't know how many people had used, so I used a large bath towel that I had brought with me as a sheet, and also put the blanket on so that my body wouldn't touch it. I folded it and used it. This is the first time I have stayed in such a scary hotel.

Although it was only about a 40-minute drive from Nagano Station, it was quite deep in the mountains. There were no convenience stores nearby, so I was able to forget about the city and relax. There was a hearth, so I was able to experience the countryside. I could see the sea of ​​clouds, there was a hot spring, and the room was spacious, so I was very satisfied. There was also a refrigerator. The oyaki were small, but a pack of three cost 750 yen. I took some frozen ones home with me. I would like to visit again. Nagano is the best!

This is a truly authentic experience! Cosy, with traditional furniture and bed, whilst still offering very comfortable options it's the best of both worlds. Plus, the view is among the best in town and the breakfast is authentic and charming. It was a beautiful experience to say here and the fact the hosts did not speak English actually added to the experience. I'd be sure to visit again next time I'm in Nagano.