The crab was delicious. We enjoyed a full crab course: sashimi, grilled, boiled, deep-fried, crab hot pot, and crab miso. Everything was delicious. The crabs still had tags on them and were sparkling clean. They said they had been alive in the tank just moments before. How incredibly fresh! The restaurant is run by a husband and wife. Starting this year, drinks are self-serve and all-you-can-drink. There's beer, of course, but also sake, whiskey, canned chu-hi, plum wine, juice, tea, and sparkling water. There was so much to choose from, I couldn't decide. They commented that we shouldn't expect too much, but it was more than enough. The bath isn't a hot spring, but it's available for private use. If it's free, you can use it anytime. Actually, this was my third visit. I'm definitely feeling like a regular customer now.
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