Although the facilities are a bit outdated, the reception at the front desk is still very good and deserves praise, especially the concierge-like lady who is thoughtful and enthusiastic and helps guide the elevator and deliver luggage to the room. The a la carte restaurant needs to be improved. I ordered three dishes and one dumpling, but none of them were edible: the garlic broccoli was only boiled, the garlic slices were boiled together with the broccoli, and the broccoli was extremely stale and turned yellow before it was served. When served, it was rotten and full of broken bits; the dumplings should be frozen, the dough was thick and not cooked, and it was still white; the crock pot of black beef cost 99 yuan, the soup was sizzling when it was served, and the beef was still cold, and The beef was so dark and stale that I couldn't even chew it... All in all, it was an unpleasant meal, and then I went out to eat barbecue in the scorching heat!
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