Check out top hotels with Parking in Chongqing for your best stay

Frequently Asked Questions

Hotel Information for Tourists

Number of Hotels38,229
Number of Reviews2,823,337
Highest PriceS$ 371
Lowest PriceS$ 9
Average Price (Weekdays)S$ 55
Average Price (Weekends)S$ 57

More about Chongqing

Planing a trip to China? Chongqing is one of the most popular destinations. It is located in southwestern China, also known as "Mountain City".

Things you need to know about Chongqing

Mandarin is the official language, but local dialects may also be spoken. English is not widely used, so preparing a translation app can be helpful.

The currency is the Chinese Yuan (CNY). E-payment such as Alipay and WeChat Pay is widely used in China.

Singaporeans with valid passports can stay in China for up to 30 days without a visa.

Top attractions in Chongqing

  • Three Natural Bridges: It is a Unesco World Heritage Site with three stone arch bridges.
  • Yangtze River Cruises: Cruises on the Yangtze River offer spectacular views.
  • Hongya Cave: A beautiful area with traditional architecture, shops, and restaurants.
  • Ciqikou Ancient Town: A historic district with preserved traditional architecture, local shops, and street food.
  • Chongqing Changjiang Cableway: As you take the cableway and travel to the other side of the river, you can see the scenery of the skyscrapers, the Yangtze River, and the south bank of the river.

Chongqing's weather & best time to visit

Chongqing has a humid subtropical climate with hot, humid summers and mild, damp winters. It has high temperatures, high humidity, and high fog. The best time to visit Chongqing is during the spring (March to May) and autumn (September to November).

Chongqing's transportation

Chongqing Jiangbei International Airport is the main airport. You can reach Chongqing by plane, train, and car. Chongqing’s metro, buses, and taxis are available. I you preder train trips, China high speed rail is your best choice to travel across China.

What to eat in Chongqing?

  • Chongqing Hot Pot: Cook meats, vegetables, and tofu in the broth, with Sichuan peppercorns and chilli peppers.
  • Chongqing Noodles: Spicy, flavourful noodles with chilli oil, Sichuan peppercorns, garlic, and minced pork and green onions.
  • Chao Shou: Dumplings in a spicy, tangy sauce made with chilli oil, soy sauce, and garlic.
  • Liang Mian: Cold noodles with a spicy, tangy sauce made from chilli oil, vinegar, and sesame paste.
  • Paocai: Pickled vegetables in a spicy, tangy brine.

Best stays in Chongqing

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